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Cannery Restaurant, Niagara-on-the-Lake, ON

Cannery Restaurant

4.6
4,6
3047 avis
De 31 CAD à 50 CAD
Grillade

Effectuer une réservation

2 personnes
19:00
Réservé 36 fois aujourd'hui
  • Adapté aux occasions spéciales
  • Charmant
  • Romantique
Capture a magical moment of Niagara-on-the-Lake’s past as you dine in one of its most historic buildings. The four-diamond Cannery Restaurant of today is reminiscent of its former life as a canning factory in the 1800s, where Niagara peaches and tomatoes were canned until 1957. Its agricultural past has been lovingly retained in its décor of rough hewn wooden beams, rich red brick walls and a hearth at the heart of the restaurant. Chef Mark Longster continues to serve up the best of the region in his menus which feature the freshest local produce and fine wines. Charming and casual Cannery Restaurant is the place to find all your favorites, from succulent steaks to catch of the day to a fabulous Sunday brunch. Chef Longster's food is prepared and presented perfectly, for your ultimate dining experience.

Informations supplémentaires

  • Atmosphère
    Raffiné
  • Prix
    De 31 CAD à 50 CAD
  • Cuisine(s)
    Grillade
  • Heures d'ouverture
    Déjeuner lun–ven 07:00–10:30 sam, dim 07:00–11:00 Lounge Quotidiennement 11:30–22:30 diner Quotidiennement 12:00–13:30 Souper Quotidiennement 17:00–21:00
  • Numéro de téléphone
    (905) 468-6011
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue de VIlle
  • Chef de cuisine
    Mark Longster
  • Service traiteur
    Our award-winning culinary team will create a delectable, original menus for your special event on or off-site.
  • Installations pour l'événement privé
    Cannery Restaurant has a variety of private dining areas to accommodate 8 to 30 people.
  • Quartier
    Niagara-on-the-Lake
  • Rue transversale
    King Street
  • Parking details
    Complimentary parking is available directly outside of the restaurant with over 100 parking spaces.
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Brunch le week-end, Cheminée intérieure, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin

Avis de 3 047 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.6
4,6 d'après les évaluations récentes
  • 4,6Plats
  • 4,7Service
  • 4,8Atmosphère
  • 4,4Rapport qualité-prix

BruitModéré

Apprécié pour

  • Niagara

    Meilleure atmosphère

  • Niagara

    Adapté aux repas d'affaires

  • Niagara

    Grillade

  • Niagara

    Les plus réservés

3 047 avis
  1. Alec

    New York

    2 avis

    5.0

    2 avis

    Y est allé·e il y a 1 jour

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We ordered the wedge and Caesar salads plus the tuna poke appetizers. All were excellent. We ordered various beef dishes from the a la cart menu (prime rib, beef tenderloin and ribeye). All were expertly prepared and presented. The toppings tray for the baked potato is a very nice touch. Thumbs up as well for the desserts. The Brookie was a table favorite and, since a member of our party has a nut allergy, we were happy to learn it was nut-free. Would heartily recommend for a holiday meal or any special occasion.

    Cet avis est-il utile ?

  2. Aleena

    VIP

    Toronto

    10 avis

    4.0

    10 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Came for Christmas Brunch. A lovely setup, but quite a long line to get in. That can’t really be helped though, since you’re being seated at either 11:00am or 1:30pm. We had opted for the latter. Service was very good. We were served coffee immediately, though our bottle of wine took a while to arrive. It was very busy though, so no big deal on that either. It happens and our server was friendly and hospitable. Unfortunately the food was a bit of an issue. Pastries, salads, cold seafood and charcuterie were wonderful. Eggs Benedict also very good, cooked perfectly and warm. Lovely hollandaise. Very good prime rib, done a perfect medium rare. Great salmon also. Partner tried the omelette station, which was quite watery on the plate. Again, it happens. No big deal. Turkey very dry, stuffing subpar, potatoes/cranberry/carrot puree just ok. Lamb the same. Passed on the pancakes/waffles/toast/yogurt so can’t say anything there. Dessert the biggest letdown here. Beautiful carrot cake and Nutella profiteroles. Cupcakes with store bought frosting, Yule log extremely sweet and again tasted very store bought. Cheesecake grainy. Cookies, etc. were fine, but they’re cookies and hard to screw up. Overall this gets a 7.5/10 for me. Nice to try, but I wouldn’t go for brunch again. Would do Christmas dinner instead. Service really saved the day: very nice people. Also noted the great selection of gluten free and labelled items, though I have no allergies myself.

    Cet avis est-il utile ?

  3. mary jo

    Vancouver

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 1
    2. Plats 1
    3. Service 4
    4. Atmosphère 2
    Beef was tough. Had to ask for sharp knife which I never received. Waitress was good though. Coffee was good. Lamb was awful. No Christmas spirit decorations or music

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  4. Debi

    Toronto

    1 avis

    1.0

    1 avis

    Y est allé·e le il y a 2 jours

    1. Global 1
    2. Plats 1
    3. Service 3
    4. Atmosphère 4
    We attended the Christmas brunch at 130 Dec 25. We were very disappointed in the food. The hot food choices were not hot. The yolk of the eggs Benedict were like hard boiled eggs and the muffin they were on was rock hard. The turkey, dressing and gravy were all mixed together with no way to have extra gravy on the mashed potatoes. There were not adequate serving utensils beside the food warmers. We were very excited to see brussel sprouts offered, however they were not cooked well enough, almost crunchy. We had cheese cake for dessert and it was very dry, seemed like it was not fresh. The only food choice that was hot , was the omelet we had special made. This was our first time going out to a restaurant for a Christmas meal and unfortunately , it was a dreadful experience. The server for our table was attentive with water and coffee.

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  5. Monika

    Toronto

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Staff were wonderful. Beautifully decorated. And I loved all the options available, so i enjoyed the Turkey dinner and my daughter enjoyed the breakfast options! 🎄❤️

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  6. Madi

    Toronto

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 4
    3. Service 5
    4. Atmosphère 5
    Wonderful Christmas Eve dinner by the fire! Thank you very much

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  7. Greg

    Toronto

    4 avis

    5.0

    4 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Our annual pre Christmas stay at the Pillar and Post. Lovely Holiday ambience accompanied by a perfect prime rib dinner at the Cannery restaurant with all the trimmings. A bit pricey but definitely worth it. Keeps us coming back every year.

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  8. Judy

    Toronto

    1 avis

    5.0

    1 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a wonderful meal! The food was delicious. Our servor was wonderful! It was a wonderful time! Recommend it !

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  9. Rachele

    Toronto

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 5 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    The ambience was excellent. The service was timely and thorough, and our meals were delicious. We both ordered the New York Striploin, and my husband substituted the truffle mash (which was divine) for the garlic mash. They also were really accommodating with his peanut/ tree nut (anaphalytic) allergy. To our surprise, he was able to order dessert of the menu, and our server Bryton triple checked to ensure it was okay. We ordered the Brookie. It arrived garnished with some fruit and whip cream and a beautiful Happy Birthday message (as I was ringing in my birthday). Top notch!

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  10. John

    Toronto

    3 avis

    5.0

    3 avis

    Y est allé·e le il y a 6 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    This was our first time dining at the Cannery as we were celebrating our 51st Anniversary we wanted something special, elegant and with wonderful food to make our day extra special. That is exactly what we got. From the moment the young lady at the front desk greet us we knew we were in for a wonderful evening. The many rooms were decorated for the season and done beautifully. Bryton, our waiter was superb. He greeted us warmly explained the chef's special and gave us time to look over the menu have many discussions between our Daughter and ourselves as to what spoke to us. When our meals arrived 2 of the Bacon wrapped filet dinners and one Braised Short Ribs, they looked perfect and tasted even better than they looked our Filet's were cooked to perfection and our waiter was there when needed and every time he passed by the table he eye checked to see if anything was needed. Dessert is something any of us rarely have but who could resist the New York Cheesecake which our daughter and my wife shared with it's 'Happy Anniversary ' chocolate writing. while I enjoyed the trifle - only complaint there was it could have come out of the fridge earlier--will request that when we next enjoy an evening at The Cannery. Our evening at the Pillar & Post Cannery restaurant was the perfect way to celebrate a Special Occasion, or simply treat yourself to a evening out with pampering in a delightful setting. Then The Cannery in Niagara on the Lake is the place for you!!! ENJOY

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FAQ

Le restaurant Cannery Restaurant est noté 4,6 étoiles par 3047 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 36 fois aujourd'hui
Google Map pour Cannery Restaurant

48 John Street, L0S 1J0 Niagara-on-the-Lake, ON

Informations supplémentaires

  • Rue transversale
    King Street
  • Quartier
    Niagara-on-the-Lake
  • Heures d'ouverture
    Déjeuner lun–ven 07:00–10:30 sam, dim 07:00–11:00 Lounge Quotidiennement 11:30–22:30 diner Quotidiennement 12:00–13:30 Souper Quotidiennement 17:00–21:00
  • Prix
    De 31 CAD à 50 CAD
  • Cuisine(s)
    Grillade
  • Atmosphère
    Raffiné
  • Dress code
    Tenue de VIlle
  • Parking details
    Complimentary parking is available directly outside of the restaurant with over 100 parking spaces.
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Mark Longster
  • Renseignements supplémentaires :
    Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Brunch le week-end, Cheminée intérieure, Droit de bouchon, Non-fumeur, Salle privée, Table de Chef, Terrasse, Terrasse, Vin
  • Numéro de téléphone
    (905) 468-6011
  • Service traiteur
    Our award-winning culinary team will create a delectable, original menus for your special event on or off-site.
  • Installations pour l'événement privé
    Cannery Restaurant has a variety of private dining areas to accommodate 8 to 30 people.
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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