Cambio de Tercio

4.8

4,8

1149 avis

De 26 £ à 40 £

Espagnole

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 22 fois aujourd'hui

À propos de ce restaurant

Adapté aux occasions spéciales
La perle du quartier
Parfait pour déguster de bons vins

Cambio de Tercio is the signature Restaurant of Cambio De Tercio Restaurant Group, located in the heart of Chelsea- South Kensington. It was open in June, 1995 and is a pioneer in offering modern and innovative Spanish cuisine in London.

We also offer traditional Spanish tapas, but it is our Chef Alberto Criado’s creative dishes, what defines us and has given us our name.

Our award winning “wine list” contains the largest and more diverse selection of Spanish wines anywhere in London.

Within our renovated premises, you can now have dinner at our Chef’s table situated in our kitchen or enjoy one of our Spanish style Gin & Tonic at our “C.Tonic” Bar, with a large 80+ premium gin’s menu.

The Restaurant has gained many accolades during the years including the much coveted “ PREMIO ALIMENTOS DE ESPANA 2003- awarded by the Spanish Minister of Agriculture, Fishing and Food as “The Best Spanish Restaurant in any country outside Spain, 2003”

Salles

Informations supplémentaires

Endroit
163 Old Brompton Road, SW5 0LJ London,
Numéro de téléphone
020 7244 8970
Prix
De 26 £ à 40 £
Cuisine(s)
Espagnole
Heures d'ouverture
diner mar–ven 12:00–14:30 sam, dim 12:00–15:00 Souper mar–dim 18:30–23:30
Dress code
Tenue décontractée
Parking details
Paid parking available on the street.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Alberto Criado

Privatisation de salle

Our famous ham croquettes10,50 £GB
Nuestras famosas croquetas de Jamón
The “Elegant” spicy patatas bravas Luis Navacerrada’s recipe (v)9,50 £GB
Patatas bravas elegantes
Fried king prawns andalusian style, shellfish smooth mayo sauce16,50 £GB
Gambas en gabardina con ali oli de marisco
Simple green salad (baby gem, fennel, apple), sherry vinegar, honey, olive oil dressing (vg)9,50 £GB
Ensalada verde de cogollos, hinojo, manzana
Padron peppers from Galicia (vg)7,95 £GB
Pimientos de Padrón
Spanish anchovies marinated in sherry vinegar, olive oil with spring onion, cucumber tartar14,00 £GB
Boquerones en vinagre con cebolleta, tartar de pepino.
Classic Spanish omelette with caramelised onion, truffle16,00 £GB
Tortilla de patata con cebolla, trufa
BBQ “King oyster” mushrooms, tomato tartar, kimchi, kalletes powder (vg)12,50 £GB
Setas “King oyster” asadas con tartar de tomate, kimchi, polvo de Kalettes

TRADE MARK TAPAS

Crispy salmon nigiri, sweet soy sauce, spicy chipotle (5 pieces)16,50 £GB
Nigiri crujiente de salmón con soja dulce, chipotle picante (5 piezas)
Blow torched sea bream, yuzu, ají Amarillo, red plum16,00 £GB
Dorada asada al soplete con yuzu, ají amarillo, ciruela roja
“Eight hours” roast tomatoes in sweet oloroso sherry, la Peral blue cheese, lime zest (v)13,75 £GB
Tomates asados, “8 horas” en oloroso dulce, crema de queso azul la Peral
Courgette flowers stuffed with salty cod brandade, grandma’s tomato sauce “NEW”6,50 £GB
Flores de calabacín rellenas de brandada de bacalao, salsa de tomate
Grilled ripe avocado, mustard, lime and dill emulsion, toasted almonds (v)12,00 £GB
Aguacate a la parrilla, frutos secos tostados, salsa de mostaza, lima, eneldo
Tuna crudo, ajo blanco from Málaga, pickled grapes, basil oil “NEW”16,00 £GB
Atún crudo con ajoblanco (sin ajo), uvas encurtidas, aceite de albahaca
Crunchy “taco” with tuna, potato, olives, ali oli sauce, red prawn ceviche from Huelva4,75 £GB
Taco crujiente de ensaladilla rusa, gamba de Huelva
Heritage carrots, smoked aubergine purée, macadamia pesto, aged manchego cheese (v)12,00 £GB
Zanahorias orgánicas, puré de berenjena ahumado, pesto de macadamia
Bagel of oxtail cooked in red wine, secret sauce, bitter leaves10,50 £GB
Bagel de rabo de toro al vino tinto, salsa secreta, hojas amargas
Baby hot dog “Basque chorizo txistorra, spicy kimchi sauce” “NEW”4,50 £GB
Mini perrito de txistorra, salsa kimchi

MAIN COURSES OR TO BE SHARED

MEAT

Paella bomba rice cooked with Scottish grouse & king mushrooms in a rich game broth (serves 2) “NEW”70,00 £GB
Arroz bomba con perdiz roja de Escocia y setas “King oyster”
Our Beef Wellington with truffle and Madeira sauce (serves 2-3 people) Our take on the Icon British dish replacing the mushrooms with Spanish black pudding) “NEW”70,00 £GB
Solomillo Wellington a nuestra manera, con morcilla de Burgos, trufa y salsa Madeira
Grilled Iberian pluma pork “the tastiest cut”, roast pineapple, prunes, chard32,00 £GB
Pluma ibérica a la brasa con piña asada y ciruelas
Shank of lamb cooked for 12 hours, lamb sauce, potato parmentier, lovage salad35,00 £GB
Jarrete de cordero cocinado 12 horas en su jugo, parmentier de patata, ensalada de apio silvestre
42 Day dry aged Hereford rib sirloin, roast potatoes, secret sauce39,75 £GB
Chuletón de Hereford a la brasa con patatas asadas y salsa secreta

FISH

Grilled Cornish turbot, fino sherry & butter sauce, leeks and green asparagus “NEW”35,00 £GB
Rodaballo asado con nuestra versión de la “beurre blanc”, puerros y espárragos de verdes
Grilled sea bass Basque style with garlic, chilli, potatoes, cherry tomatoes29,75 £GB
Lubina asada a la bilbaína
Roast Monkfish cooked with fideua (Spanish noodles paella style) (serves 2)28,00 £GB
Fideuá de rape

DESSERTS

Hot spanish chocolate, churros pastries 8,50 £GB
Churros con chocolate
White chocolate yogurt ganache, pistachio, passion fruit, ginger ice cream9,50 £GB
Ganache de chocolate blanco y yogur, pistacho, fruta de la pasión, helado de jengibre
Soft Basque Cheesecake with oat milk ice cream 9,50 £GB
Tarta de queso al estilo vasco con helado de leche de avena
Nectarines poached in muscat wine & miso with passion fruit and peach cream, vanilla ice cream “NEW”9,50 £GB
Nectarinas asadas con moscatel y miso con crema de fruta de la pasión y helado de vainilla
Cañarejal sheep’s cheese, quince jam walnuts 8,50 £GB
Queso cañarejal de oveja, membrillo, nueces
Homemade ice creams (scoop): 4,50 £GB
Espresso coffee | Ginger | Chocolate
Homemade sorbets (scoop): 4,50 £GB
Yuzu | Raspberry | Strawberry | Passion fruit

Dessert Wine Pairings (75 ml)

Enrique Mendoza | Moscatel | DO Alicante6,50 £GB
20 Granos | Monastrell | DO Alicante7,50 £GB
Delgado Zuleta | Sweet Oloroso | DO Jerez7,50 £GB
W&H Collection 12 Y.O. | Pedro Ximenez | DO Jerez7,00 £GB

Avis de 1 149 client·e·s

Avis sur le restaurant Cambio de Tercio de personnes qui y ont mangé. Basés sur les notes récentes.

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Londres
Espagnole
Ouest de Londres
Parfait pour déguster de bons vins
Ouest de Londres
Parfait pour manger en plein air

1 149 avis

NB
NickB
Londres3 avis
5.0
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding as always. The food is excellent. The service is second to none
Cet avis est-il utile ?
R
Russell
Manchester6 avis
5.0
Y est allé·e le 1 mars 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A catch up over a long lunch with three old friends. Excellent food, wine and service. Loved it!
Cet avis est-il utile ?
L
LINA
Londres2 avis
1.0
Y est allé·e le 27 février 2025
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 2
Service was extremely slow and our starter arrived with our main course….. ox cheek main course was a v small portion for £38.00! Dessert arrived after a long wait…..tiny amount! One person serving who didn’t seem to have any experience….
Cet avis est-il utile ?
R
Richard
Londres6 avis
5.0
Y est allé·e le 15 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always awesome! Team are welcoming. Food is excellent.
Cet avis est-il utile ?
M
Moimza
Londres19 avis
4.0
Y est allé·e le 7 février 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We were so well looked after and everything was delicious. A lovely evening. The acoustics were such it was easy to hear everyone at our table.
Cet avis est-il utile ?
F
Freddie
Londres4 avis
5.0
Y est allé·e le 4 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is one of my favourite restaurants in London. Everything from the ambience to the delicious food is sublime. It’s hard to say what my favourite dish would be as they are all so good!
Cet avis est-il utile ?
m
matthew VIP
Londres15 avis
5.0
Y est allé·e le 1 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food- impeccable service and a wonderful wine list. Place is very busy and lovely but service is attentive and I will definitely return
Cet avis est-il utile ?
C
Christopher
Londres12 avis
5.0
Y est allé·e le 29 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always an enormous pleasure to dine at Cambio de Tercio. A warm welcome at the entrance, attentive (exactly the right combination of friendly and non-invasive) service throughout, and delicious food at sensible prices for the location. If you haven't tried the ox cheek on the daily menu, you have missed a particularly special treat.
Cet avis est-il utile ?
R
Robert VIP
Londres43 avis
4.0
Y est allé·e le 25 janvier 2025
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Lovely tapas in Kensington , would return, probably have more tapas than mains !
Cet avis est-il utile ?
J
Jack
Londres6 avis
5.0
Y est allé·e le 11 janvier 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This place is incredible. We’ve been here at least ten times and it’s always reliably excellent. It is amazing.
Cet avis est-il utile ?

FAQ

Cambio de Tercio assure un service de livraison en partenariat avec Uber Eats. Cambio de Tercio propose également des plats à emporter que vous pouvez commander en appelant le restaurant au 020 7244 8970.

Le restaurant Cambio de Tercio est noté 4,8 étoiles par 1149 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

15 mars 2025

19:00

Réservé 22 fois aujourd'hui

163 Old Brompton Road, SW5 0LJ London,

Salles

Informations supplémentaires

Numéro de téléphone
020 7244 8970
Prix
De 26 £ à 40 £
Cuisine(s)
Espagnole
Heures d'ouverture
diner mar–ven 12:00–14:30 sam, dim 12:00–15:00 Souper mar–dim 18:30–23:30
Dress code
Tenue décontractée
Parking details
Paid parking available on the street.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Alberto Criado

Cambio de Tercio

Effectuer une réservation

À propos de ce restaurant

Salles

Informations supplémentaires

Demande personnalisée

CAMBIO DE TERCIO

Strawberry Daiquiri | Espresso Martini | Frozen Margarita12,95 £GB

TO START

Iberian ham from Jabugo, 100% acorn fed, 36 months old, hand carved32,50 £GB

BBQ “Pan de Cristal” thin, crunchy artisan bread, rubbed tomato, olive oil8,25 £GB

CLASSIC TAPAS

Our famous ham croquettes10,50 £GB

The “Elegant” spicy patatas bravas Luis Navacerrada’s recipe (v)9,50 £GB

Fried king prawns andalusian style, shellfish smooth mayo sauce16,50 £GB

Simple green salad (baby gem, fennel, apple), sherry vinegar, honey, olive oil dressing (vg)9,50 £GB

Padron peppers from Galicia (vg)7,95 £GB

Spanish anchovies marinated in sherry vinegar, olive oil with spring onion, cucumber tartar14,00 £GB

Classic Spanish omelette with caramelised onion, truffle16,00 £GB

BBQ “King oyster” mushrooms, tomato tartar, kimchi, kalletes powder (vg)12,50 £GB

TRADE MARK TAPAS

Crispy salmon nigiri, sweet soy sauce, spicy chipotle (5 pieces)16,50 £GB

Blow torched sea bream, yuzu, ají Amarillo, red plum16,00 £GB

“Eight hours” roast tomatoes in sweet oloroso sherry, la Peral blue cheese, lime zest (v)13,75 £GB

Courgette flowers stuffed with salty cod brandade, grandma’s tomato sauce “NEW”6,50 £GB

Grilled ripe avocado, mustard, lime and dill emulsion, toasted almonds (v)12,00 £GB

Tuna crudo, ajo blanco from Málaga, pickled grapes, basil oil “NEW”16,00 £GB

Crunchy “taco” with tuna, potato, olives, ali oli sauce, red prawn ceviche from Huelva4,75 £GB

Heritage carrots, smoked aubergine purée, macadamia pesto, aged manchego cheese (v)12,00 £GB

Bagel of oxtail cooked in red wine, secret sauce, bitter leaves10,50 £GB

Baby hot dog “Basque chorizo txistorra, spicy kimchi sauce” “NEW”4,50 £GB

MAIN COURSES OR TO BE SHARED

MEAT

Paella bomba rice cooked with Scottish grouse & king mushrooms in a rich game broth (serves 2) “NEW”70,00 £GB

Our Beef Wellington with truffle and Madeira sauce (serves 2-3 people) Our take on the Icon British dish replacing the mushrooms with Spanish black pudding) “NEW”70,00 £GB

Grilled Iberian pluma pork “the tastiest cut”, roast pineapple, prunes, chard32,00 £GB

Shank of lamb cooked for 12 hours, lamb sauce, potato parmentier, lovage salad35,00 £GB

42 Day dry aged Hereford rib sirloin, roast potatoes, secret sauce39,75 £GB

FISH

Grilled Cornish turbot, fino sherry & butter sauce, leeks and green asparagus “NEW”35,00 £GB

Grilled sea bass Basque style with garlic, chilli, potatoes, cherry tomatoes29,75 £GB

Roast Monkfish cooked with fideua (Spanish noodles paella style) (serves 2)28,00 £GB

DESSERTS

Hot spanish chocolate, churros pastries 8,50 £GB

White chocolate yogurt ganache, pistachio, passion fruit, ginger ice cream9,50 £GB

Soft Basque Cheesecake with oat milk ice cream 9,50 £GB

Nectarines poached in muscat wine & miso with passion fruit and peach cream, vanilla ice cream “NEW”9,50 £GB

Cañarejal sheep’s cheese, quince jam walnuts 8,50 £GB

Homemade ice creams (scoop): 4,50 £GB

Homemade sorbets (scoop): 4,50 £GB

Dessert Wine Pairings (75 ml)

Enrique Mendoza | Moscatel | DO Alicante6,50 £GB

20 Granos | Monastrell | DO Alicante7,50 £GB

Delgado Zuleta | Sweet Oloroso | DO Jerez7,50 £GB

W&H Collection 12 Y.O. | Pedro Ximenez | DO Jerez7,00 £GB

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Cambio de Tercio propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Cambio de Tercio ?

Cambio de Tercio accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires