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Buffalos - The Ritz Carlton - Bachelor Gulch, Avon, CO

Buffalos - The Ritz Carlton - Bachelor Gulch

4.4
4,4
155 avis
De 31 $ à 50 $
Pub Gastronomique

Effectuer une réservation

2 personnes
19:00
Réservé 69 fois aujourd'hui
Welcome Back to Buffalos!

Elevated gastropub cuisine, regional microbrews and barrel-aged cocktails take center stage at Buffalos, a refined bar and restaurant in Beaver Creek. Reflecting lodge-inspired décor, Buffalos features distinctly Coloradan design details like rustic wood walls and an imposing stone bar.

Menus:
https://scnv.io/aUeB

Commande en livraison ou à emporter

Salles

Informations supplémentaires

  • Atmosphère
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Pub Gastronomique, Américaine
  • Heures d'ouverture
    Déjeuner Tous les jours 11:00–15:00 Dîner Tous les jours 17:00–21:00
  • Numéro de téléphone
    (970) 343-1161
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Chef Jasper Schneider
  • Quartier
    Avon
  • Rue transversale
    Daybreak Ridge
  • Parking details
    Complimentary valet parking when dining in Buffalos. Upon arrival to the hotel, please inform the valet team you are dining in our restaurants. **Skier parking is $400/day**
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cacher, Cheminée intérieure, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Vin

Avis de 155 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.4
4,4 d'après les évaluations récentes
  • 4,1Plats
  • 4,1Service
  • 4,5Atmosphère
  • 3,5Rapport qualité-prix

BruitModéré

155 avis
  1. Tracey

    VIP

    San Diego

    16 avis

    4.0

    16 avis

    Y est allé·e aujourd'hui

    1. Global 4
    2. Plats 1
    3. Service 5
    4. Atmosphère 5
    We look forward to dining at Buffalos every year. This year was a disappointment due to the food. Just not the same quality. The hostess was great & our server was fantastic went above and beyond.

    Cet avis est-il utile ?

  2. Jennifer

    VIP

    Houston

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 2 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a great dinner. They accommodated our gluten free family member and everyone loved the food. Shout out to our server Autumn for exceptional service.

    Cet avis est-il utile ?

  3. Ryan

    VIP

    Baja California

    5 avis

    1.0

    5 avis

    Y est allé·e le 21 décembre 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 1
    Thought because it was the Ritz in Vail that this place would be top notch. We travel all over the world and this was very disappointing. Drinks were sub par, espresso martini watered down and wife’s cosmo was warm. The steaks not cooked right at all for 3 out of 4 of us and overall service not what it should be for a ritz restaurant. Felt like an apple bees. Spent $500 on a dinner for 2 adults and 2 kids and had better service at Elways in Vail village for half the cost and better service and drinks. Hate posting this but true.

    2 personnes ont trouvé cet avis utile

  4. susan

    San Diego

    2 avis

    5.0

    2 avis

    Y est allé·e le 8 décembre 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We had a wonderful lunch experience at Buffalos. Our service expert was very engaging and attentive and we all enjoyed the food.

    Cet avis est-il utile ?

  5. Tom

    Denver

    17 avis

    3.0

    17 avis

    Y est allé·e le 30 novembre 2024

    1. Global 3
    2. Plats 3
    3. Service 2
    4. Atmosphère 4
    Not the Ritz experience we were expecting. Mediocre service and overpriced dishes for quality and quantity.

    1 personne a trouvé cet avis utile

  6. AJ

    VIP

    Wisconsin

    2 avis

    2.0

    2 avis

    Y est allé·e le 27 novembre 2024

    1. Global 2
    2. Plats 2
    3. Service 2
    4. Atmosphère 2
    Ordered medium rare steak and it was barely cooked. Bloody and raw in the middle. Service was slow and lacking attention to detail. Was very excited when I reserved it but completely disappointed. I would not go here.

    1 personne a trouvé cet avis utile

  7. Utilisateur d'OpenTable

    Denver

    2 avis

    1.0

    2 avis

    Y est allé·e le 1 août 2024

    1. Global 1
    2. Plats 1
    3. Service 1
    4. Atmosphère 3
    We went thinking it would be like last year and unfortunately it was nothing like last year last year. It was $80 a person and it was amazing. Best food best service this year it was $120 and it was buffet. It was not at all what we expected and not very good at all.

    1 personne a trouvé cet avis utile

  8. Geoff

    Chicago

    11 avis

    2.0

    11 avis

    Y est allé·e le 4 avril 2024

    1. Global 2
    2. Plats 1
    3. Service 3
    4. Atmosphère 5
    I ordered the Prime NY Strip for $82 and requested medium rare plus which is half way between medium rare and medium. The steak came out rare, tried a few pieces and still cold in the middle. Finally sent back and came it back still not even medium rare. Extremely disappointing as by now my wife was finished with her meal which was the trout and by the way she really enjoyed her dinner. In addition, I got the double baked potato which was unbelievably small for $21. Probably the size of a medium sized red potato, which was shocking for the price. We are from Chicago and have had hundreds of meals at Chicago steakhouses and can get a double baked at Gibsons for $14 and would be at least 4 times the size. The server did not seem to care and no one offered anything to make it better. Should have known since it is a hotel restaurant! Even though my wife’s dinner was good we both felt that we could not recommend this restaurant to anyone based on the very poor experience at extremely high prices. Will not be going back! Geoff

    1 personne a trouvé cet avis utile

  9. Utilisateur d'OpenTable

    VIP

    New York

    8 avis

    5.0

    8 avis

    Y est allé·e le 28 mars 2024

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    I love Buffalo's, it feels like a very nice casual place to eat after a day skiing. Still, I think that it is overpriced for what it is. The food is great, but I would simply not order any of the options above $40 to eat at a casual restaurant in the mountains. Not even NYC is that expensive.

    Cet avis est-il utile ?

  10. Peter

    VIP

    Edimbourg

    29 avis

    2.0

    29 avis

    Y est allé·e le 25 mars 2024

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 4
    Lackluster menu and mediocre food. Definitely not what one would expect at the Ritz. Overcooked hamburger, over breaded schnitzel curiously with a bone, very pedestrian wedge salad, unusual trout not butterflied as usual. Service, however was excellent.

    Cet avis est-il utile ?

FAQ

Buffalos - The Ritz Carlton - Bachelor Gulch propose des plats à emporter que vous pouvez commander en appelant le restaurant au (970) 343-1161.

Le restaurant Buffalos - The Ritz Carlton - Bachelor Gulch est noté 4,4 étoiles par 155 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes
19:00
Réservé 69 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Buffalos - The Ritz Carlton - Bachelor Gulch

0130 Daybreak Ridge, 81620 Avon, CO

Salles

Informations supplémentaires

  • Rue transversale
    Daybreak Ridge
  • Quartier
    Avon
  • Heures d'ouverture
    Déjeuner Tous les jours 11:00–15:00 Dîner Tous les jours 17:00–21:00
  • Prix
    De 31 $ à 50 $
  • Cuisine(s)
    Pub Gastronomique, Américaine
  • Atmosphère
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Complimentary valet parking when dining in Buffalos. Upon arrival to the hotel, please inform the valet team you are dining in our restaurants. **Skier parking is $400/day**
  • Moyens de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Chef Jasper Schneider
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Bar complet, Bar/salon, Bière, Cacher, Cheminée intérieure, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Terrasse, Vin
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  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
  • Préférences en matière de cookies
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