Buckley's Great Steaks

4.8

4,8

4641 avis

De 31 $ à 50 $

Grillade

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 33 fois aujourd'hui

Adapté aux occasions spéciales
Charmant
Romantique

Installé dans l'historique Riddles Tavern, le Buckley's Great Steaks vous accueille dans une atmosphère chaleureuse de Nouvelle-Angleterre. Il propose des pièces de bœuf du Midwest nourri au grain, rissolées sur feu de bois et préparées avec le plus grand soin. Membre du Michael Timothy's Dining Group, il représente la meilleure cuisine et hospitalité du sud du New Hampshire délivrées par les chefs et propriétaires récompensés Michael et Sarah Buckley.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine
Heures d'ouverture
Souper mar–dim 16:00–21:00
Numéro de téléphone
(603) 424-0995
Site internet
http://www.buckleysgreatsteaks.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Michael Buckley
Installations pour l'événement privé
Private dining rooms available in our beautifully restored historic Tavern offering a distinguished setting for your occasion. Our exceptional quality cuisine and our spirit of hospitality will make all your guests feel welcome as we anticipate your every need. We look forward to making your event a success.

Endroit
438 Daniel Webster Highway, 03054 Merrimack, NH
Quartier
Merrimack
Rue transversale
Woodbury St
Parking details
Parking on site
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Droit de bouchon, Restaurants AVV, Salle privée, Terrasse, Vin

Plats populaires

The Wedge*10,00 $US
tomato, red onion, bacon, cherry pepper ranch or bleu cheese dressing
Seasonal House Salad*12,00 $US
Little Leaf lettuce, honey crisp apples, roasted butternut squash, bacon, blue cheese, caramelized onion and maple vinaigrette
The Classic Caesar Salad*10,00 $US
romaine, house made croutons, classic dressing

Appetizers

Bang Bang Steak Tips18,00 $US
fried broccoli, crispy steak tips, orange sesame glaze, scallions
Parmesan Truffle Fries10,00 $US
Hand Dipped Onion Rings14,00 $US
French Onion Soup9,00 $US
Crispy Calamari15,00 $US
cherry pepper ranch
Oysters on the Half Shell*
- ½ Dzn20,00 $US
Spinach & Artichoke Dip17,00 $US
seasoned pita chips
Jumbo Shrimp Cocktail*12,00 $US
Baked Local Oysters16,00 $US
chorizo, sage butter, herbed crumbs
Ranch Potato Chips8,00 $US
roasted garlic & chive

Burgers and Sandwiches

Our half pound burgers are ground fresh daily from choice sirloin and tenderloin trimmings. Our sandwiches are served with fries or can be substituted with hand dipped onion rings or sweet potato fries for an additional $4

"Old School" Burger17,00 $US
American cheese, pickles, yellow mustard, ketchup, red onion
Steakhouse Burger18,00 $US
house steak sauce, Monterey Jack cheese, cherrywood smoked bacon, crispy fried onion strings
French Dip18,00 $US
demi baguette, horseradish sour cream, gruyere, au jus
Bacon & Egg Burger18,00 $US
cherrywood smoked bacon, pepper jack cheese, fried egg
BBQ Burger18,00 $US
cherrywood smoked bacon, lettuce, tomato, hand dipped onion ring, on a toasted pretzel bun
Gorgonzola Burger18,00 $US
gorgonzola and caramelized onion jam burger, bacon
Herb Grilled Chicken17,00 $US
Dunks mushrooms, Swiss cheese, Boursin cheese, lettuce, tomato, on a toasted pretzel bun

House Specialties

Twin Pepper Crusted Petite Filets*42,00 $US
garlic mashed potatoes, grilled asparagus, one filet topped with béarnaise, one with garlic demi-glace
Buttermilk Chicken Breast*25,00 $US
pan gravy, garlic mashed potatoes, vegetable of the day
Beef Stroganoff32,00 $US
Pappardelle, slow braised beef, mushrooms, herbs
Herb Roasted Cod Loin36,00 $US
garlic and chive hash brown, braised spinach, tomato saffron broth, lobster butter
Steakhouse Bolognese34,00 $US
pappardelle, tomato sauce, fresh basil, pecorino romano, balsamic reduction
Surf & Turf
8oz filet mignon, mashed potatoes, asparagus, hollandaise sauce, red wine demi-glace
- W/ Baked Crab Stuffed Shrimp (3)56,00 $US
- W/ 5 oz Butter Poached Lobster62,00 $US
Pan Roasted Faroe Island Salmon*33,00 $US
blood orange and Dijon emulsion, roasted fingerling potatoes, carrots, roasted Brussels sprouts
Tavern Meatloaf25,00 $US
Monterey Jack cheese center, creamy mashed potatoes, vegetable of the day, Madeira mushroom sauce
Tenderloin Tips Steak Frites34,00 $US
Parmesan truffle fries, arugula, pickled red onions, red wine demi-glace. When available

Great Steaks

All of our beef is Mid-Western grain fed, aged a minimum of 21 days and char-grilled. All of our steaks are hand cut and marinated in-house. If you see a marinated or dry rubbed steak that you would prefer not marinated, please ask your server. Steaks and Prime Rib served with creamy mashed potato and vegetable of the day

Sugar Cured Strip Loin*
roasted garlic demi-glace
- 12 oz39,00 $US
Filet Mignon*
straight or pepper crusted, red wine demi-glace
- 8 oz42,00 $US
- 12 oz49,00 $US
Rib-Eye Steak*
Red wine demi-glace
- 14 oz42,00 $US
Slow Roasted Prime Rib of Beef*
Served with au jus. When available
- 12 oz36,00 $US
- 18 oz43,00 $US
USDA Prime Strip Loin*
served with choice of sauce
- 12 oz49,00 $US
Cowboy Steak*
red wine demi-glace
- 26 oz56,00 $US
Pan Blackened Prime Rib*
hollandaise, demi-glace
- 12 oz37,00 $US
- 18 oz44,00 $US
12 oz Au Poivre Crusted NY Strip*43,00 $US
gorgonzola sauce

Sides

Vegetables

Parmesan Crusted Cream Spinach
Asparagus with Hollandaise Sauce
Hand-Dipped Onion Rings
Bacon Green Beans
Garlic Parmesan Crispy Brussels Sprouts
Glazed Carrots with Maple and Sriracha
Pan Roasted Root Vegetables
Mushrooms and Carmelized Onions with Fresh Herbs

Starch

Garlic Mashed Potatoes7,00 $US
Baked Potato7,00 $US
Gorgonzola & Bacon Smashed Red Potatoes9,00 $US
Fries7,00 $US
Parmesan Truffle Fries10,00 $US
Sweet Potato Fries9,00 $US
Homestyle Mac and Cheese9,00 $US

Additional Sauces

Roasted Garlic Demi-Glace
Red Wine Demi-Glace
Horseradish Sour Cream
Horseradish Demi-Glace
Au-Poivre
Gorgonzola Cream
Hollandaise
Béarnaise

Substitutions

additional charges will be applied when substitutions are made

Sautéed Mushrooms
Asparagus with Hollandaise
Hand-Dipped Onion Rings
Sweet Potato Fries
Gorgonzola & Bacon Smashed Potatoes
Loaded Baked Potato
Parmesan Truffle Fries
Homestyle Mac and Cheese
Side Salad

Avis de 4 641 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

New Hampshire
Les plus réservés
Portsmouth and Merrimack Valley
Adapté aux occasions spéciales
Portsmouth and Merrimack Valley
Les plus réservés

4 642 avis

T
Tracy
Grand Boston
1 avis
5.0
1 avis
Y est allé·e aujourd'hui
1. Global 5
2. Plats 3
3. Service 5
4. Atmosphère 5
Thank you for a great experience - I have never been to a restaurant that was more attentive and responsive to out needs. The lobster, steak, and pork chops were delicious! The vegetable medley was superb! Thank you for a wonderful dining experience!
Cet avis est-il utile ?
J
Jim
New Hampshire
19 avis
3.0
19 avis
Y est allé·e aujourd'hui
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 3
Service was excellent but the room was a bit noisy, the steak was fine but presentation was unappealing, the stroganoff was under seasoned, with an unattractive presentation and the meat was tough. Decor was meh. I do like Buckley’s restaurants but this is not up to the standards I remember.
Cet avis est-il utile ?
K
Karen
Grand Boston
8 avis
5.0
8 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Steak was amazing and I liked the sautéed broccoli with garlic a lot.
Cet avis est-il utile ?
J
Jeannette
Grand Boston
2 avis
5.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Valentines day, seated right away. Drinks and food were excellent. They were finally playing classical music which made it a nicer ambiance.
Cet avis est-il utile ?
J
Jacqueline
New Hampshire
4 avis
5.0
4 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Outstanding food and service as always! Montel and Danielle went above and beyond.
Cet avis est-il utile ?
M
Melanie
New Hampshire
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food, great service! Expect to drop a few hundred dollars but very yummy!
Cet avis est-il utile ?
D
Daniel
New Hampshire
1 avis
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Buckley's is well known in our region as one of the better places to dine, especially if one seeks a good steak. We were not disappointed. I got the sugar cured strip loin and my dining partner ordered the filet mignon. Both cooked precisely as we preferred (medium well). The preliminaries (bread with olive oil, a salad for my dining partner) were tasty without being too filling. The core meal was delicious. The server (Laura) was attentive and friendly. She muffed my beer order but I am not very picky -- she ended up crediting us anyway. Two of the five dessert offerings were sold out; we settled for the blueberry crisp, and it was excellent.
Cet avis est-il utile ?
E
Elizabeth
Grand Boston
6 avis
5.0
6 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Everything was wonderful. We go every year for Valentines and always have a great experience. Our steaks are always cooked perfectly, drinks amazing and our server Amy was awesome.
Cet avis est-il utile ?
L
Lee
Grand Boston
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was fantastic and the wait staff was awesome. Highly recommended. Steak was to die for
Cet avis est-il utile ?
K
Kelly
Grand Boston
3 avis
5.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always an amazing experience at Buckley’s. Highly recommend the sugar cured sirloin, I’ve never had anything like it anywhere else. I now can’t get anything else!
Cet avis est-il utile ?

FAQ

Buckley's Great Steaks propose des plats à emporter que vous pouvez commander en appelant le restaurant au (603) 424-0995.

Le restaurant Buckley's Great Steaks est noté 4,8 étoiles par 4641 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 33 fois aujourd'hui

Commande en livraison ou à emporter

438 Daniel Webster Highway, 03054 Merrimack, NH

Informations supplémentaires

Rue transversale
Woodbury St
Quartier
Merrimack
Heures d'ouverture
Souper mar–dim 16:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Américaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking on site
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Michael Buckley
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Droit de bouchon, Restaurants AVV, Salle privée, Terrasse, Vin

Site internet
http://www.buckleysgreatsteaks.com/
Numéro de téléphone
(603) 424-0995
Installations pour l'événement privé
Private dining rooms available in our beautifully restored historic Tavern offering a distinguished setting for your occasion. Our exceptional quality cuisine and our spirit of hospitality will make all your guests feel welcome as we anticipate your every need. We look forward to making your event a success.

Buckley's Great Steaks

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Pan Blackened Prime Rib

Filet Mignon

Fries

Salads

The Wedge*10,00 $US

Seasonal House Salad*12,00 $US

The Classic Caesar Salad*10,00 $US

Appetizers

Bang Bang Steak Tips18,00 $US

Parmesan Truffle Fries10,00 $US

Hand Dipped Onion Rings14,00 $US

French Onion Soup9,00 $US

Crispy Calamari15,00 $US

Oysters on the Half Shell*

Spinach & Artichoke Dip17,00 $US

Jumbo Shrimp Cocktail*12,00 $US

Baked Local Oysters16,00 $US

Ranch Potato Chips8,00 $US

Burgers and Sandwiches

"Old School" Burger17,00 $US

Steakhouse Burger18,00 $US

French Dip18,00 $US

Bacon & Egg Burger18,00 $US

BBQ Burger18,00 $US

Gorgonzola Burger18,00 $US

Herb Grilled Chicken17,00 $US

House Specialties

Twin Pepper Crusted Petite Filets*42,00 $US

Buttermilk Chicken Breast*25,00 $US

Beef Stroganoff32,00 $US

Herb Roasted Cod Loin36,00 $US

Steakhouse Bolognese34,00 $US

Surf & Turf

Pan Roasted Faroe Island Salmon*33,00 $US

Tavern Meatloaf25,00 $US

Tenderloin Tips Steak Frites34,00 $US

Great Steaks

Sugar Cured Strip Loin*

Filet Mignon*

Rib-Eye Steak*

Slow Roasted Prime Rib of Beef*

USDA Prime Strip Loin*

Cowboy Steak*

Pan Blackened Prime Rib*

12 oz Au Poivre Crusted NY Strip*43,00 $US

Sides

Vegetables

Parmesan Crusted Cream Spinach

Asparagus with Hollandaise Sauce

Hand-Dipped Onion Rings

Bacon Green Beans

Garlic Parmesan Crispy Brussels Sprouts

Glazed Carrots with Maple and Sriracha

Pan Roasted Root Vegetables

Mushrooms and Carmelized Onions with Fresh Herbs

Starch

Garlic Mashed Potatoes7,00 $US

Baked Potato7,00 $US

Gorgonzola & Bacon Smashed Red Potatoes9,00 $US

Fries7,00 $US

Parmesan Truffle Fries10,00 $US

Sweet Potato Fries9,00 $US

Homestyle Mac and Cheese9,00 $US

Additional Sauces

Roasted Garlic Demi-Glace

Red Wine Demi-Glace

Horseradish Sour Cream

Horseradish Demi-Glace

Au-Poivre

Gorgonzola Cream

Hollandaise

Béarnaise

Substitutions

Sautéed Mushrooms

Asparagus with Hollandaise

Hand-Dipped Onion Rings