Brothers Restaurant at Red Barn

4.9

4,9

1354 avis

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

28 nov. 2024

19:00

Réservé 8 fois aujourd'hui

Adapté aux occasions spéciales
La perle du quartier
Charmant

The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.

The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.

As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Steak, Fruits de mer
Heures d'ouverture
Souper lun, dim 17:00–20:00 mar–jeu 17:00–20:30 ven, sam 17:00–21:00
Numéro de téléphone
(805) 688-4142
Site internet
http://www.brothersredbarn.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Matt Nichols and Jeff Nichols

Endroit
3539 Sagunto Street, 93460 Santa Ynez, CA
Quartier
Vallée de Santa Ynez
Rue transversale
Edison Street
Parking details
Aucun
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Recommandé dans

68 Monterey Area Restaurants to Love This Valentine's Day

Seasonal Soup
- Cup12,00 $US
- Bowl16,00 $US
French Onion Soup
- Cup12,00 $US
- Bowl16,00 $US
House Smoked Salmon20,00 $US
Dill Cream, Capers, & Red Onion on a Bagel Crisp
Baby Greens Salad17,00 $US
Stilton Cheese, Poached Pears, and Candied Walnuts with Balsamic Vinaigrette
Hearts of Romaine16,00 $US
Roasted Garlic Dressing and Shaved Parmesan
Brothers Romaine Wedge19,00 $US
Ranch, Bacon, Red Onion, Tomato and Blue Cheese Crumbles
Fried Calamari20,00 $US
Sweet Onions, Chipotle Mayo and Brothers Cocktail Sauce
Tuna Tartare25,00 $US
Avocado, Spicy Yuzi Vinaigrette & Crispy Ginger
Vegetable Spring Rolls17,00 $US
Mango Sauce and Asian Salad
Jumbo Mexican White Shrimp20,00 $US
Served with Brothers Cocktail Sauce
Chinese Chicken Salad
Served with Spicy Mustard Vinaigrette and Crispy Wontons
- Starter17,00 $US
- Entree34,00 $US

Mains

Grilled Prime 8 oz. Top Sirloin42,00 $US
Roasted Garlic Butter and Classic Mashed Potatoes
Baked Horseradish-Dill Crusted Scottish Salmon42,00 $US
Vegetable Brown Rice and Whole Grain Mustard Sauce
Sauteed Idaho Rainbow Trout39,00 $US
Classic Mashed Potatoes and Lemon-Chive Sauce
Sauteed Petrale Sole40,00 $US
Sour Cream and Chive Mashed Potatoes, Lemon Caper and Herb Sauce
Grilled 12 oz. Pork Rib Chop42,00 $US
Honey Butter Apple Sauce and Bacon Mashed Potatoes
Grilled Prime Filet
Caramelized Onion Potato Gratin, Stilton Cheese-Port Wine Sauce
- 6 oz54,00 $US
- 8 oz72,00 $US
Roasted 12 oz. Chicken Breast39,00 $US
Stuffed with Herbed Goat Cheese and served with Classic Mashed Potatoes and Herb Jus
Oven Roasted New Zealand Rack of Lamb52,00 $US
Served with Goat Cheese Mashed Potatoes and Red Wine-Rosemary Sauce
Grilled 14 oz. Ribeye Steak75,00 $US
Served with Classic Mashed Potatoes and Whole Grain Mustard-Cracked Black Pepper Butter

Avis de 1 354 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,9Plats
4,9Service
4,6Atmosphère
4,6Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Côte centrale californienne
Meilleur toutes catégories confondues
Côte centrale californienne
Meilleure cuisine
Côte centrale californienne
Meilleur service
Côte centrale californienne
Adapté aux occasions spéciales
Côte centrale californienne
Américaine
Vallée de Santa Ynez
Meilleur toutes catégories confondues
Vallée de Santa Ynez
Meilleure cuisine
Vallée de Santa Ynez
Meilleur service
Vallée de Santa Ynez
Meilleure atmosphère
Vallée de Santa Ynez
Meilleur rapport qualité prix
Vallée de Santa Ynez
Idéal pour les groupes
Vallée de Santa Ynez
La perle du quartier
Vallée de Santa Ynez
Parfait pour déguster de bons vins
Vallée de Santa Ynez
Romantique
Vallée de Santa Ynez
Adapté aux occasions spéciales
Vallée de Santa Ynez
Animé
Vallée de Santa Ynez
Les plus réservés

1 354 avis

J
Jenika
Los Angeles
3 avis
3.0
3 avis
Y est allé·e le il y a 6 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
The rack of lamb is great but the trout is lacking. Our server took very long to take our order and did not check on us after we received our food. Very lackluster service overall for a nice restaurant that I’ve heard good things about. Added in the notes that we were celebrating my birthday and no one acknowledged it. Other tables had employees singing happy birthday and providing free dessert but not me…yikes! The almond joy dessert is amazing though!
Cet avis est-il utile ?
S
Susan
Côte centrale
7 avis
5.0
7 avis
Y est allé·e le 14 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Their food is always excellent. And their servers & wait staff are the best!
Cet avis est-il utile ?
N
Noeli
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 11 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food is incredible. We ordered the tuna tar tar, a wild greens salad, and a ribeye. Everything was absolute perfection. This restaurant is a must go to when visiting solvang. It’s incredibly special and the service is amazing. I am your #1 fan brothers red barn
Cet avis est-il utile ?
B
Bill
Côte centrale
14 avis
VIP
5.0
14 avis
Y est allé·e le 10 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As usual, the Brothers Restaurant provided us an excellent venue to have a great meal and the service was outstanding! Never been disappointed while meeting there and eating meals!
Cet avis est-il utile ?
r
robert
Côte centrale
1 avis
5.0
1 avis
Y est allé·e le 7 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Filet mignon was world class! Perfect vegetables and the best au gratin potatoes I’ve ever had
Cet avis est-il utile ?
D
Debbie
Los Angeles
142 avis
VIP
5.0
142 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Wonderful food in a casual country setting. Although prices may seem a little pricey you do get a lot for your money. We opted to split the 12 oz Prime Rib and we still brought home food. While I gave this restaurant 6 stars a couple of things need to be adjusted to truly be a fine dining establishment. First upgrade the quality of the seating in your main dining room. Majority of tables run down the center of the room with servers walking on both sides. The flooring in this previous barn, creeks as people walk by making the seats on one side of the table bounce, which does create them uncomfortable feeling. On top of that is that the wooden seats are so hard they are very uncomfortable as well. I do believe the main dining decor needs a little refinement. This is an a complaint, but they do charge a $10 split charge if you want the restaurant to split the entrée to start. They will give you an extra plate if you are OK splitting it for yourself. It was worth it for us to have them split it because they do give you additional side dishes on the second plate. Overall, we were quite impressed. This is our first time at Brothers in this location.
Cet avis est-il utile ?
P
Pamela
Vancouver
11 avis
5.0
11 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a wonderful server. The steak was delicious cooked to perfection. The ambience was good although it was a little noisy. We were in the main room and it was Halloween. Otherwise it was a wonderful dining experience!👍🏻
Cet avis est-il utile ?
P
Pat
Los Angeles
28 avis
VIP
5.0
28 avis
Y est allé·e le 25 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Bartender, Nick, is always great and friendly, no matter how busy he is. Food is fantastic, lamb chops were perfect and steak was great also. Server was excellent even with a very busy evening and full house. Always go there when we are in Santa Ynez/Los Olivos.
Cet avis est-il utile ?
e
eileen
Los Angeles
3 avis
VIP
5.0
3 avis
Y est allé·e le 22 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Consistently great food and service. Always a stop when in the area
Cet avis est-il utile ?
M
Michael
San Diego
4 avis
5.0
4 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Junior is one of the best servers I have ever had! Truly amazing food and service!
Cet avis est-il utile ?

FAQ

Brothers Restaurant at Red Barn propose des plats à emporter que vous pouvez commander en appelant le restaurant au (805) 688-4142.

Le restaurant Brothers Restaurant at Red Barn est noté 4,9 étoiles par 1354 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

28 nov. 2024

19:00

Réservé 8 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Brothers Restaurant at Red Barn

3539 Sagunto Street, 93460 Santa Ynez, CA

Salles

Informations supplémentaires

Rue transversale
Edison Street
Quartier
Vallée de Santa Ynez
Heures d'ouverture
Souper lun, dim 17:00–20:00 mar–jeu 17:00–20:30 ven, sam 17:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine, Steak, Fruits de mer
Atmosphère
Raffiné
Dress code
Tenue de VIlle
Parking details
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Matt Nichols and Jeff Nichols
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Site internet
http://www.brothersredbarn.com/
Numéro de téléphone
(805) 688-4142

Recommandé dans

68 Monterey Area Restaurants to Love This Valentine's Day

Brothers Restaurant at Red Barn

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

68 Monterey Area Restaurants to Love This Valentine's Day

Starters

Seasonal Soup

French Onion Soup

House Smoked Salmon20,00 $US

Baby Greens Salad17,00 $US

Hearts of Romaine16,00 $US

Brothers Romaine Wedge19,00 $US

Fried Calamari20,00 $US

Tuna Tartare25,00 $US

Vegetable Spring Rolls17,00 $US

Jumbo Mexican White Shrimp20,00 $US

Chinese Chicken Salad

Mains

Grilled Prime 8 oz. Top Sirloin42,00 $US

Baked Horseradish-Dill Crusted Scottish Salmon42,00 $US

Sauteed Idaho Rainbow Trout39,00 $US

Sauteed Petrale Sole40,00 $US

Grilled 12 oz. Pork Rib Chop42,00 $US

Grilled Prime Filet

Roasted 12 oz. Chicken Breast39,00 $US

Oven Roasted New Zealand Rack of Lamb52,00 $US

Grilled 14 oz. Ribeye Steak75,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Brothers Restaurant at Red Barn propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Brothers Restaurant at Red Barn ?

Brothers Restaurant at Red Barn accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Recommandé dans

68 Monterey Area Restaurants to Love This Valentine's Day