Blue Heron Steakhouse

Avis sur le restaurant Blue Heron Steakhouse de personnes qui y ont mangé. Basés sur les notes récentes.

1. L

   Luke

   Kentucky1 avis

   5.0

   Y est allé·e il y a 1 jour

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The food and overall experience were absolutely amazing! Tom, our waiter, went above and beyond to make the evening memorable. He was not only funny and engaging but also incredibly knowledgeable about the menu, including the specials. His attentiveness and warm personality truly elevated the experience. A huge thank you to him for making this birthday celebration so special!
   

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2. A

   Alma

   Kentucky7 avis

   3.0

   Y est allé·e le il y a 7 jours

   1. Global 3
   2. Plats 3
   3. Service 3
   4. Atmosphère 4

   Afer reading all the good reviews, we were a little disappointed. We were there on a busy Saturday night. The drinks from the bar and the appetizers (crab cake special and shrimp cocktail) were very good. However, our entrees were disappointing. I had the filet with mashed potatoes and sauteed spinach. The filet was just a little undercooked but acceptable and the spinach was good. I enjoyed the house steaksauce. The mashed potatoes were a very rustic mash with large pieces of potato (skin on) and little creaminess. They were closer to smashed potatoes. I would have ordered something different had I known. I had asked my server to describe them, but they still weren't what I expected. My husband, who was celebrating his birthday (no mention other than the hostess asking), was disappointed in his meal. He ordered the cowboy ribeye - cooked medium, green beans, and broccoli with garlic butter. His steak was too under for him, closer to medium-rare, and very fatty. The green beans were very al dente which he also disliked. He also thought the broccoli was underseasoned and undercooked. Had our sever come back to check on us again after dropping off our meals, these issues would have been brought to their attention. He didn't even inquire as to why so much food was left on my husband's plate when the dishes were removed or if we enjoyed the food. My husband didn't want dessert. He just wanted to leave. Our $233.20 bill had a $7 added service fee added to use a credit card. Had I know this ahead of time, I would have brought cash to pay. For the price, we both feel as if there are better local steakhouses. Perhaps it was an off night, but we probably will not return.
   

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3. J

   James VIP

   Kentucky8 avis

   3.0

   Y est allé·e le il y a 7 jours

   1. Global 3
   2. Plats 2
   3. Service 3
   4. Atmosphère 3

   Lamb was fat , undercooked from what was ordered & tough!
   

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4. TP

   TerriP

   Kentucky2 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 4
   3. Service 5
   4. Atmosphère 5

   A very nice dining experience. Crab cakes are the absolute best you can get.
   

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5. D

   Diedre

   Kentucky14 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   Food delicios Service great. Beautiful atmosphere
   

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6. L

   Linda VIP

   Kentucky105 avis

   5.0

   Y est allé·e le il y a 7 jours

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Wonderful place to have a romantic diner or a fun time with family and friends. The crab cake appetizer is amazing, filled with crab instead of all fillers. The steaks are excellent, juicy and tender and I love their chicken with gravy, an indulgence worth the while. The staff is excellent, from the time to step up to the host, the waitress and the bartender Alysa…perfection. Obviously the staff in the kitchen has their act together, they have the ability to create specialties that all can enjoy. Job well done Blue Heron!
   

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7. M

   Miles

   Kentucky2 avis

   5.0

   Y est allé·e le 4 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   My fiancé and I came here for our first time last night for a date night and were very impressed. I believe Wes was our server, and he had an excellent presence and demeanor tableside. My partner got the Strip and I chose the Lamb Porterhouses, both of which were stunning. The cocktails were a bit stiff, but with a nice complimentary flavor to our entrees. The interior was intimate and welcoming, and the ambience was just right. Overall, we had an awesome time. Thanks so much!
   

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8. S

   Samantha

   Kentucky1 avis

   5.0

   Y est allé·e le 4 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Went here for date night. Best crab cake I’ve ever had. I’m a picky eater so I ordered the fried chicken and it was delicious. The outside was crunchy (just the way I like it) while the inside was tender and juicy. The lighting was a little too dark for my liking but over all a wonderful experience. The service was incredible and the cocktails hit the spot. We also shared the chocolate mousse for dessert which was amazing. We will go back again.
   

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9. M

   Mark VIP

   Kentucky24 avis

   5.0

   Y est allé·e le 1 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Blue Heron is Lexington’s hidden gem. People think Ruby’s and Tony’s are the best, but they should try Blue Heron. The rustic intimate setting is a plus. The filet and red fish entrees were superb. Our waiter, Daryl took excellent care of us.
   

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10. V

    Vicky

    Kentucky16 avis

    5.0

    Y est allé·e le 1 mars 2025

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5

    We were celebrating two birthdays and it didn’t disappoint. The food and service was superb. The wedge salad had great blue cheese dressing and bacon. The Tomahawk Ribeye was flavorful and cooked to perfection. The blackened red fish was the best fish dish I have ever eaten. The creamed spinach has just the right amount of cheese to make it very flavorful. Now to the dessert, the carrot cake was very good, but the apple crisp was my favorite of the two.
    

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