Primé

Blue Door Kitchen & Garden

4.7

4,7

2392 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

21 déc. 2024

19:30

Réservé 60 fois aujourd'hui

Charmant
La perle du quartier
Parfait pour manger en plein air

Les clients n'ayant pas fait de réservation sont les bienvenus chez Blue Door Kitchen & Garden, le restaurant du célèbre chef Art Smith. Fidèle à la logique « de la ferme à la table », le restaurant est situé au cœur de la Gold Coast de Chicago, où s'est profondément enraciné le principe selon lequel un chef doit déterminer son menu au gré des saisons. Depuis sa création, la marque Blue Door est devenue synonyme de développement durable et d'approvisionnement responsable. Le restaurant met en valeur les plats du terroir américain conçus à partir de produits frais de saison provenant de fermes du Midwest, y compris la ferme homonyme et ancienne propriété d'Oprah Winfrey, Blue Door Farm. En tant que membre engagé au sein de la communauté agricole, Blue Door Kitchen & Garden se consacre à entretenir de solides relations avec ses fournisseurs responsables pour offrir à ses clients un lien fort au terroir et une représentation fidèle des saveurs et des ingrédients locaux.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Régionale Américaine (contemporaine du Sud), Plats réconfortants
Heures d'ouverture
lun–ven 11:00–21:00 sam, dim 10:00–21:00
Numéro de téléphone
(312) 573-4000
Site internet
http://www.bluedoorkitchenchicago.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Chef De Juan
Installations pour l'événement privé
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Endroit
52 West Elm Street, 60610 Chicago, IL
Primé
1. MICHELIN Plate 2022
Quartier
Gold Coast / Streeterville
Rue transversale
Between Clark & Dearborn Streets
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop#22 Clark Street Bus#36 Broadway Bus
Animation
No
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Salon de thé, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Plats populaires

Shrimp & Grits24,00 $US
geechie boy grits, andouille, tomato stew
Buttermilk Fried Chicken26,00 $US
garlic mashed potato, hot sauce
Salmon En Croute29,00 $US
apple butter, brussels sprouts, fennel, rosemary cream
Ribeye
zucchini, pecan pesto, green tomatoes
- MP
Parisienne Gnocchi28,00 $US
farm carrots, peas, cheese of the day
1/2 Rack of Lamb
summer couscous, pickled melons, fennel, cilantro, lamb jus
- MP

Desserts

Hummingbird Cake12,00 $US
pecan, coconut crumble, seasonal coulis
Key Lime Pie9,00 $US
whipped cream, macadamia praline, burnt honey caramel
Gelato7,00 $US
daily selection

Cocktails

The Stars

Fort Dearborn (1803)14,00 $US
Tanquery Gin, celery bitters, tonic, sage
Chicago Fire (1871)14,00 $US
Don Julio Blanco Tequila, dragon fruit syrup, lime, grapefruit bitters
Columbian Exposition (1893)14,00 $US
Fleur de Cana Rum, falernum, italicus, lime, soda; nut allergy
Century of Progress (1933)14,00 $US
Strawberry-infused Western Son Vodka, rhubarb liquor, lime, ginger beer

The Stripes

The Lake & the River14,00 $US
Jasmine tea infused Glenfiddich scotch, lemon, simple syrup, thyme
The South Side14,00 $US
Blackberry Infused Union Mezcal, sake, elderflower, lemon, simple syrup, aquafaba
The West Side14,00 $US
Bulleit/ Fleur De Cana Anejo, Amargo de chile, lime, simple syrup
The North Side14,00 $US
Hess Chardonay, grapefruit juice, elderflower, lime, simple syrup

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, France125,00 $US
N.V. J Vineyards, Cuvee, California75,00 $US
N.V J Vineyards, Rose, California85,00 $US

White

Cortese, A Posto, 2017, Nizza Monferrato, Italy50,00 $US
Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, France90,00 $US
Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South Africa80,00 $US
Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, California95,00 $US
Chardonnay, Ramey, 2014, Sonoma County, California140,00 $US
Riesling, The Seeker, 2017, Mosel, Germany62,00 $US

Red

Pinot Noir, Resonance, 2017, Willamette, Oregon175,00 $US
Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, France70,00 $US
Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, Lebanon200,00 $US
Bordeaux Blend, Ramey Claret, 2016, Napa Valley, California100,00 $US
Syrah, Stolpman Vineyards, 2017, Ballard Canyon, California85,00 $US
Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, France140,00 $US
Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, France280,00 $US
Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, Italy225,00 $US
Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, California90,00 $US

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, France17,00 $US
N.V. Poema Cava Brut, Penedes Spain13,00 $US
N.V. Villa Sandi ll Fresco Rose, Veneto, Italy13,00 $US

Rosé

Breezette, 2018, Provence, France16,00 $US
Bottled Exclusively for Blue Door Kitchen & Garden

White

Sauvignon Blanc, Honig, 2018, Napa, California15,00 $US
Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, France20,00 $US
Muller-Thurgau, Kettmeir, 2017, Alto Adige, Italy14,00 $US
Pinot Grigio, Bollini, 2017, Trentino, Italy15,00 $US
Pinot Grigio, Riff, 2018, Veneto, Italy12,00 $US
Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, France16,00 $US
Chardonnay, Raeburn, 2017, Russian River, Sonoma County, California16,00 $US
Riesling, Hirsch, Zöbing, 2015, Kamptal, Austria17,00 $US

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, Oregon17,00 $US
Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, Italy18,00 $US
Malbec, Graffito, 2017, Lujan De Cuyo, Argentina15,00 $US
Tempranillo, El Vinculo, 2013, Castilla La Mancha, Spain13,00 $US
Grenache Blend, Côtes Du Rhône, 2015, Rhône, France14,00 $US
Sangiovese, Tenute Slivio Nardi, 2017, Rosso di Montalcino, Italy20,00 $US
Cabernet Sauvignon, Roth Estate, 2017, Central Coast, California18,00 $US
Merlot, Duckhorn Vineyards, 2016, Napa Valley, California20,00 $US

Other

Mimosa9,00 $US
Seasonal Mimosa10,00 $US

Bourbon / Whiskey

1792 Bourbon14,00 $US
Basil Hayden14,00 $US
Bearface16,00 $US
Blantons21,00 $US
Buffalo Trace11,00 $US
Bulleit12,00 $US
Cody Road Rye17,00 $US
Eagle Rare 10 Year13,00 $US
E.H Taylor Jr Single Barrel14,00 $US
Gentleman Jack15,00 $US
Hibiki32,00 $US
High West Double Rye16,00 $US
Kentucky Owl48,00 $US
Old Potrero22,00 $US
Rabbit Hole16,00 $US
Sazarac Rye13,00 $US
Templeton Rye14,00 $US
Tullamore D.E.W14,00 $US
Weller Special Reserve12,00 $US
W.L Weller 12 Year15,00 $US
Weller Antique 10714,00 $US
Whistle Pig 15 Year45,00 $US
Woodford Reserve16,00 $US
Willet 3 Year Rye23,00 $US

Scotch

Balvenie 15 Year20,00 $US
Balvenie 21 Year38,00 $US
Dalmore 12 Year15,00 $US
Dalwhinnie 15 Year18,00 $US
Glenfiddich 12 Year12,00 $US
Glenrothes Single Malt Scotch14,00 $US
Johnny Walker Black24,00 $US
Johnny Walker Blue80,00 $US
Macallan 12 Year14,00 $US
Macallan 18 Year45,00 $US
Monkey Shoulder Scotch15,00 $US

Tequila / Mezcal

Clase Azul Plata25,00 $US
Clase Azul Reposado30,00 $US
Don Julio Blanco12,00 $US
Don Julio Reposado17,00 $US
Don Julio 194228,00 $US
Milagro Silver13,00 $US
Milagro Reposado14,00 $US
Milagro Anejo15,00 $US
Paris Reposado12,00 $US
Union Mezcal12,00 $US
Villa Sosu Mezcal12,00 $US
Lucy Pistolas Mezcal10,00 $US

Avis de 2 392 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,6Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

2 392 avis

J
Joan
VIP
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
For once, I could enjoy lunch with a friend in a quiet room. My BLT was excellent. Service as one would hope, not intrusive but responsive.
Blue Door Kitchen & GardenA répondu il y a 4 jours
Thank you, Joan, for your kind review! We’re thrilled to hear you enjoyed a quiet and relaxing lunch with excellent food and attentive service. Your support means so much to us, and we look forward to welcoming you back for another wonderful experience soon! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
M
Moira
VIP
Wisconsin
3 avis
5.0
3 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Staff is soooo helpful and kind; food is reliably good. I always appreciate being able to go to Blue Door.
Blue Door Kitchen & GardenA répondu il y a 6 jours
Thank you, Moira, for your kind words! We’re delighted to hear that our staff’s helpfulness and kindness, along with consistently good food, make Blue Door a place you enjoy visiting. We truly appreciate your support and look forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
f
frankie
Indiana
4 avis
1.0
4 avis
Y est allé·e le il y a 7 jours
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 2
Showed up at our reservation, had to wait 20 minutes to be seated. Service was slow, by the time we got our order taken, not exaggerating, half the menu was out of stock while we continued to see people around us ordering and receiving those items. One of, if not the worst, dining experiences I’ve had in Chicago.
Blue Door Kitchen & GardenA répondu il y a 6 jours
Thank you, Frankie, for sharing your experience. We sincerely apologize for the delays and the issues with menu availability during your visit. This is far from the experience we aim to provide, and we’d appreciate the opportunity to make things right. Please reach out to our manager through our website or by phone so we can address your concerns directly. The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
P
Peyton
VIP
Cleveland
2 avis
5.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food & staff! Felt like I was dining in a home
Blue Door Kitchen & GardenA répondu il y a 6 jours
Thank you, Peyton, for your kind words! We’re so glad you enjoyed the food, service, and cozy, home-like atmosphere. Your support means a lot to us, and we look forward to welcoming you back for another wonderful experience soon! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
D
Dave
VIP
Chicago
24 avis
4.0
24 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
disappointed in the cauliflower steak. It’s a beautiful restaurant.
Blue Door Kitchen & GardenA répondu il y a 6 jours
Thank you, Dave, for your feedback and kind words about our restaurant’s ambiance. We’re sorry to hear the cauliflower steak didn’t meet your expectations and appreciate you letting us know. Please don’t hesitate to reach out to our manager through our website or by phone so we can address your experience directly. We hope to welcome you back soon for a better visit. The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
S
Stephanie
San Diego
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Good food and atmosphere! Our family really enjoyed it
Blue Door Kitchen & GardenA répondu il y a 6 jours
Thank you, Stephanie, for your wonderful review! We’re delighted to hear that you and your family enjoyed the food and atmosphere. It’s always a joy to host families like yours, and we look forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
C
Catherine
Chicago
11 avis
5.0
11 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The space is cozy and I would describe it as southern farmhouse meets modern glimmer. Food was excellent - the deviled eggs are to die for, fried chicken, shrimp and grits, and Mac and cheese were a hit. We also had the pirogies because those are pretty unique and the purple cabbage bed they were served on was delicious. The Cobb salad was hearty. Pecan cake had a little flavor of banana and the frosting was Devine.
Blue Door Kitchen & GardenA répondu il y a 7 jours
Thank you, Catherine, for your glowing review! We’re thrilled you loved the cozy ambiance and the Southern farmhouse charm. It’s wonderful to hear how much you enjoyed the deviled eggs, fried chicken, shrimp and grits, and all the other dishes, including the unique pierogies and decadent pecan cake. Your kind words mean so much, and we look forward to welcoming you back for another amazing experience! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
C
CLAUDIA
Chicago
5 avis
3.0
5 avis
Y est allé·e le 8 décembre 2024
1. Global 3
2. Plats 5
3. Service 4
4. Atmosphère 3
I enjoy Blue Door, but I’ve only dined in the summer in their outdoor patio. This is the first time I dined inside for brunch. The food was very good as always, but the noise level was off the charts! The fact that my dining companion and I had to shout at each other to converse made for an exhausting experience. As we were leaving, I noticed the patio is now enclosed for the season. I didn’t realize that was an option when we reserved. Maybe the noise level is lower there.
Blue Door Kitchen & GardenA répondu le 10 décembre 2024
Thank you, Claudia, for sharing your experience with us. We’re glad to hear you enjoyed the food but regret that the noise level inside affected your visit. We appreciate your feedback and will keep it in mind as we work to improve the atmosphere. We’re sorry the enclosed patio option wasn’t clearer when you reserved. Please don’t hesitate to reach out to our manager through our website or by phone if there’s anything we can do to make your next visit more enjoyable. The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
L
Leslie
VIP
Jacksonville
17 avis
5.0
17 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was very tasty. Servers were lovely. Took a little while to get our food. Would definitely eat here again.
Blue Door Kitchen & GardenA répondu le 9 décembre 2024
Thank you, Leslie, for your wonderful review! We’re thrilled to hear you enjoyed the food and found the service lovely. We appreciate your patience with the timing and are so glad to know you’d visit us again. We look forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?
M
Maggie
VIP
Chicago
10 avis
5.0
10 avis
Y est allé·e le 8 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous meal and great ambiance. Generous proportions and every course was outstanding.
Blue Door Kitchen & GardenA répondu le 9 décembre 2024
Thank you, Maggie, for your kind words! We’re delighted to hear you enjoyed the generous portions, outstanding courses, and wonderful ambiance. Your support means so much to us, and we can’t wait to welcome you back for another fabulous meal! The Blue Door Kitchen & Garden Team
Cet avis est-il utile ?

FAQ

Blue Door Kitchen & Garden assure un service de livraison en partenariat avec Uber Eats. Blue Door Kitchen & Garden propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 573-4000.

Le restaurant Blue Door Kitchen & Garden est noté 4,7 étoiles par 2392 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 déc. 2024

19:30

Réservé 60 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Blue Door Kitchen & Garden

52 West Elm Street, 60610 Chicago, IL

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Between Clark & Dearborn Streets
Quartier
Gold Coast / Streeterville
Heures d'ouverture
lun–ven 11:00–21:00 sam, dim 10:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Régionale Américaine (contemporaine du Sud), Plats réconfortants
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop#22 Clark Street Bus#36 Broadway Bus
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef De Juan
Animation
No
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Salon de thé, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Site internet
http://www.bluedoorkitchenchicago.com/
Numéro de téléphone
(312) 573-4000
Installations pour l'événement privé
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Blue Door Kitchen & Garden

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Buttermilk Fried Chicken

Mac & Cheese

Brussels & Kale Salad

To Share

Baba Ganoush12,00 $US

Deviled Eggs9,00 $US

Crab Cake17,00 $US

Cornbread9,00 $US

Mac & Cheese10,00 $US

Salads & Soups

Bibb Salad15,00 $US

Brussels & Kale Salad17,00 $US

Minestrone Soup7,00 $US

Entrées

Shrimp & Grits24,00 $US

Buttermilk Fried Chicken26,00 $US

Salmon En Croute29,00 $US

Ribeye

Parisienne Gnocchi28,00 $US

1/2 Rack of Lamb

Desserts

Hummingbird Cake12,00 $US

Key Lime Pie9,00 $US

Gelato7,00 $US

Cocktails

The Stars

Fort Dearborn (1803)14,00 $US

Chicago Fire (1871)14,00 $US

Columbian Exposition (1893)14,00 $US

Century of Progress (1933)14,00 $US

The Stripes

The Lake & the River14,00 $US

The South Side14,00 $US

The West Side14,00 $US

The North Side14,00 $US

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, France125,00 $US

N.V. J Vineyards, Cuvee, California75,00 $US

N.V J Vineyards, Rose, California85,00 $US

White

Cortese, A Posto, 2017, Nizza Monferrato, Italy50,00 $US

Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, France90,00 $US

Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South Africa80,00 $US

Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, California95,00 $US

Chardonnay, Ramey, 2014, Sonoma County, California140,00 $US

Riesling, The Seeker, 2017, Mosel, Germany62,00 $US

Red

Pinot Noir, Resonance, 2017, Willamette, Oregon175,00 $US

Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, France70,00 $US

Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, Lebanon200,00 $US

Bordeaux Blend, Ramey Claret, 2016, Napa Valley, California100,00 $US

Syrah, Stolpman Vineyards, 2017, Ballard Canyon, California85,00 $US

Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, France140,00 $US

Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, France280,00 $US

Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, Italy225,00 $US

Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, California90,00 $US

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, France17,00 $US

N.V. Poema Cava Brut, Penedes Spain13,00 $US

N.V. Villa Sandi ll Fresco Rose, Veneto, Italy13,00 $US

Rosé

Breezette, 2018, Provence, France16,00 $US

White

Sauvignon Blanc, Honig, 2018, Napa, California15,00 $US

Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, France20,00 $US

Muller-Thurgau, Kettmeir, 2017, Alto Adige, Italy14,00 $US

Pinot Grigio, Bollini, 2017, Trentino, Italy15,00 $US

Pinot Grigio, Riff, 2018, Veneto, Italy12,00 $US

Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, France16,00 $US

Chardonnay, Raeburn, 2017, Russian River, Sonoma County, California16,00 $US

Riesling, Hirsch, Zöbing, 2015, Kamptal, Austria17,00 $US

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, Oregon17,00 $US

Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, Italy18,00 $US