Bleu Restaurant and Bar

4.5

4,5

1516 avis

30 $ ou moins

Américaine

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Adapté aux occasions spéciales
Adapté aux repas d'affaires
La perle du quartier

Le Bleu Restaurant and Bar vous propose un ensemble de plats, de vins et de boissons servi par une équipe attentive dans un cadre éclectique, élégant et décontracté. La cuisine « américaine inventive » de cet établissement se démarque par la créativité de ses spécialités, des ingrédients frais et un service irréprochable.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade
Heures d'ouverture
Brunch dim 10:30–15:00 Repas du midi lun–sam 11:00–15:00 Souper lun–sam 15:00–21:30 dim 15:00–21:00
Numéro de téléphone
(336) 760-2026
Site internet
http://bleurestaurantandbar.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
John Rumrey
Service traiteur
Box lunches, take out menu.
Installations pour l'événement privé
Special private party menus.

Endroit
3425 Frontis Street, 27103 Winston-Salem, NC
Quartier
Winston-Salem
Rue transversale
Griffith
Parking details
Stationnement privé
Public transit
Bus stop nearby
Animation
occasional live music
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Recommandé dans

33 Greensboro / Winston Salem / Highpoint Restaurants to Love This Valentine's Day

Plats populaires

Crispy Calamari10,00 $US
Black-Eyed Pea Flour, Creole Mustard & Sweet Chili Sauce
Seared Rare Ahi Tuna*13,00 $US
Pickled Vegetables, Bok Choy & Sesame Noodles
Crab & Shrimp Cake13,00 $US
Creamy Grits, Andouille Jus
Vegetable Pad Thai Spring Rolls
Citrus-Chili Sauce, Sriracha Peanuts, Herb Salad
Smoked Chicken Wings10,00 $US
Celery & Chipotle Ranch (Asian BBQ or Buffalo)
Sweet Garlic Shrimp13,00 $US
Tomato, Roasted Garlic, White Wine, Grilled Crostini
Hot Crab Dip10,00 $US
Lemon-Herb Crumb Topping, Toasted Baguette
Baked Brie14,00 $US
Roasted Garlic, Cranberry Chutney, Apple Relish & Toasted Flat Bread
Fried Oysters "Rockefeller"11,00 $US
Chorizo, Spinach, Tomato & Onion Confit, Garlic Aioli
Lobster Mac & Cheese13,00 $US
Truffle, Gruyere, Brandy
Bacon Chicken Bites9,00 $US
Pickled Jalapeño, Tomato Relish & Romesco Sauce
Moroccan Filet Tender Kabob*
Garbanzo Beans Salad, Hummus Sauce
Fried Brussels Sprouts9,00 $US
Red Onion Marmalade, Manchego Cheese, Burnt Lemon Vinaigrette

Soups & Salads

Additional Dressings: Soy-Ginger Vinaigrette, Honey Mustard, Bleu Cheese, Ranch, Thousand Island, Red Wine Vinaigrette

She Crab Soup4,50 $US
- Cup4,50 $US
- Bowl7,00 $US
Soup of the Day4,50 $US
- Cup4,50 $US
- Bowl7,00 $US
Bleu House Salad4,90 $US
Cucumber, Tomato, Cheddar Cheese and Croutons
Classic Caesar Salad7,00 $US
Garlic Croutons, Black Pepper Parmesan Dressing
Mixed Green Salad7,50 $US
Poached Apples, Walnuts, Blue Cheese, Red Wine Vinaigrette
Iceberg Wedge Salad7,50 $US
Blue Cheese Dressing, Apple Smoked Bacon, Preserved Tomatoes
Spinach Salad8,00 $US
Tomato, Eggs, Pear, Red Onion, Bacon, Grain Mustard Vinaigrette, Goat Cheese
Beet & Goat Cheese Salad8,00 $US
Toasted walnut, Cranberry, Romaine, Balsamic Honey Vinaigrette

Add on to Any Salad As Entree

Grilled Chicken Breast
Grilled Salmon*9,00 $US
Grilled Shrimp8,00 $US
Crab & Shrimp Cakes12,00 $US
Lobster Tail15,00 $US
Fried Oyster9,00 $US

Burgers & Sandwiches

Choice of One Side

Smoked Bacon & Pimento Cheese Burger*13,00 $US
Black Angus Burger on a Brioche Bun with Lettuce & Tomato
Blue Patty Melt*12,00 $US
Bacon Onion Marmalade, Horsey Cream, and Blue Cheese on Pumpernickel
Crab & Shrimp Cake Sandwich14,00 $US
Sweet Chili Mayonnaise, Cheddar Cheese, Lettuce & Tomato, Brioche bun
Salmon Patty "Burger"13,00 $US
Herb Mayonnaise, Lettuce, Tomato, Swiss cheese & Brioche Bun
Buffalo Chicken Sandwich11,00 $US
Fried Chicken Tenders, Buffalo Sauce, Blue Cheese, on Brioche Bun

Pastas

Cajun Chicken Penne Pasta18,00 $US
Cajun Cream Sauce, Blue Cheese, Onion Confit, Sun Dried Tomato
Seafood Fettuccini24,00 $US
Shrimp, Scallops, Fresh Fish & Fresh Crab, Leek, Mushroom Smoked Tomato Broth
Cheese Ravioli16,00 $US
Squash, Fried Sage Brown Butter, Brussels sprouts & Shaved Parmesan
Chinese Flat Noodle18,00 $US
Broccoli, Carrots, Peppers & Onions, Shitakes, Sweet Thai Basil Sauce
- Chicken18,00 $US
- Tofu15,00 $US

Chef Entree

Shrimp & Grits22,00 $US
Andouille Sauce, Creamy Grits, Spinach & Cherry Tomatoes
Crab & Shrimp Stuff Flounder18,00 $US
Shrimp, Succotash, lemon wine Butter Sauce
Seared Diver Sea Scallops27,00 $US
Corn, Leek & Rock Shrimp Risotto, Truffle Vinaigrette
Goat Cheese Crusted Chicken Breast19,00 $US
Nicoise Vegetables & Sweet Mustard Sauce
Fried Dill Pickle Marinated Chicken Breast19,00 $US
Gravy, Mashed potato, Collard Green
Braised Angus Short Rib28,00 $US
Tahini Soba Noodle, Asain Vegetable, Natural Jus
Grilled Mahi Mahi24,00 $US
Coconut Rice, Spinach, Red Curry, Pineapple Salad
Angus Filet Mignon*28,00 $US
Herb Mushroom Potato, Spinach, Bacon Onion Stew, White Balsamic Brown Butter
Spice Crusted Salmon*23,00 $US
Cauliflower, Garbanzo Bean, Roasted Potato, Honey Lime Cilantro Butter
Surf & Turf*38,00 $US
Grilled 8oz Angus Filet Mignon, 5oz Maine Lobster Tail, Whipped Potatoes, Asparagus
NZ Rack of Lamb*26,00 $US
Mint Risotto, Fried Brussel, Rosemary Jus
Sesame Crusted Ahi Tuna*24,00 $US
Bok Choy, Carrot Confit, Shitakes & Soy Ginger Lime Vinaigrette
Grilled Maple Leaf Duck Breast*26,00 $US
Kimchi Fried Rice, Baby Bok Choy, Dried Cranberry, Plum Sauce
Crumb Fried Seafood23,00 $US
Flounder, Shrimp, Oysters, Crab & Shrimp Cake, French Fries, Southern Slaw
Fall Vegetable Tasting17,00 $US
Roasted Cauliflower, Garbanzo Bean, Roasted Potato Beets & Brussels Sprouts, Asian Vegetable Sauté, Tofu Madeira

Steakhouse Cut

Served a choice of Two sides or House Salad and One Side & Sauce Add On: Crab Cake $5, Oscar $6 Shrimp $8, Lobster Tail $15

Herb Roasted Chicken Breast19,00 $US
Two Maine Lobster Tails 10oz
Jumbo Shrimp 8oz
Angus Filet Mignon 8oz*
Lump Crab & Shrimp Cakes 8oz
Angus Flat Iron 10oz*
Angus Rib-Eye 12oz*
Bleu Trio Flat Iron 10oz*30,00 $US
Shrimp, Crab cake

Sides

extra side $4

Broccoli
Collard Green
Mashed Potato
Sweet Potato Fries
Yukon Mashed
French Fries
Pommes Frites Add $1
Hand Breaded Fried Okra
Sautéed Spinach
Asparagus
Roasted Beet & Brussels

Sauces

Extra Sauce $1

Andouille Jus
Sweet Mustard
Horseradish Crème
White Balsamic Brown Butter
Béarnaise
Lemon Wine Butter

Avis de 1 516 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,6Service
4,5Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Winston-Salem
Parfait pour le brunch
Winston-Salem
Innovant
Winston-Salem
Adapté aux occasions spéciales

1 516 avis

A
Alfonso
Caraïbes
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We loved the food quality and service. We had for appetizer the Thai vegetable spring rolls and soup of the day (tomato basil). One of the best tomatoes soup we had on a long time ago. For main entree we ordered the rack of lamb and blackened Prime Ribeye. Great choice!! The sides were a good pair for each main dish. Overall, recommend it !
Cet avis est-il utile ?
G
Ginger
VIP
Caroline du Sud
36 avis
5.0
36 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Consistently good and truly one of my favorites here in Winston-Salem! The bread, the fried oysters, the crab dip, the sea scallops with risotto, and the ambiance. Great value too!
Cet avis est-il utile ?
M
Michael
Washington
2 avis
3.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
Decent service, got our food quick, steak was kind of undercooked but it wasn’t bad. the house salad was outstanding. The prices are high for what you get, and I’ve had better steaks at longhorn down the road. The sanitation score should at least be 97+ if I’m paying 100+ dollars. (They have a 90) Parking is a major issue though. There’s a tiny parking lot that belongs to Bleu and it’s bordered by a hotel and Village Tavern and they have signs posted that you will be towed if you park in village taverns parking lot.
Cet avis est-il utile ?
R
Robert
VIP
Greensboro
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great service, great food. Menu selections are ample, fine offering of starters.
Cet avis est-il utile ?
M
Margaux
Floride
2 avis
1.0
2 avis
Y est allé·e le il y a 2 jours
1. Global 1
2. Plats 3
3. Service 1
4. Atmosphère 1
Even with a reservation on one of the busiest day of the year, you feel rushed and forgotten. Drinks were forgotten and only brought within 30 seconds of meals being brought to the table. Other tables had bread service and we were not offered any. Overall, it’s a struggle to want to go back. They pack everyone in to handle the “holiday”. This causes issues for your staff. The bar was out of everything.
Cet avis est-il utile ?
J
Jocelyn
Raleigh
1 avis
3.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
The waitress was very pleasant! Not too crazy about the food . Also, due to it being valentine day, we weren’t allowed to substitute anything.
Cet avis est-il utile ?
J
Jim
Greensboro
7 avis
5.0
7 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our first visit to Bleu Restaurant, and it did not disappoint. I had the black bass and my wife had the catfish. We loved the flavors and the presentation. Our waitress Alyse was great. While the restaurant can seat a crowd, the noise level was great. We could carry on a relaxed conversation without shouting over other people. We will be back.
Cet avis est-il utile ?
M
M
Greensboro
2 avis
3.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 2
They squeezed too many tables in due to the holiday. WAY to loud to have a conversation.
Cet avis est-il utile ?
c
chet
Greensboro
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
First time. Loved it . Will definitely be going back!!!!!
Cet avis est-il utile ?
T
Tecla
Raleigh
1 avis
5.0
1 avis
Y est allé·e le 2 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The atmosphere was great. The food was delicious. Our waitress was on point. We will be returning.
Cet avis est-il utile ?

FAQ

Bleu Restaurant and Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (336) 760-2026.

Le restaurant Bleu Restaurant and Bar est noté 4,5 étoiles par 1516 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19:00

Réservé 12 fois aujourd'hui

Commande en livraison ou à emporter

3425 Frontis Street, 27103 Winston-Salem, NC

Informations supplémentaires

Rue transversale
Griffith
Quartier
Winston-Salem
Heures d'ouverture
Brunch dim 10:30–15:00 Repas du midi lun–sam 11:00–15:00 Souper lun–sam 15:00–21:30 dim 15:00–21:00
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade
Atmosphère
Décontracté
Dress code
Tenue décontractée
Parking details
Stationnement privé
Public transit
Bus stop nearby
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
John Rumrey
Animation
occasional live music
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Avec vue, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Salle privée, Terrasse, Vin, Zone de fumage extérieur

Site internet
http://bleurestaurantandbar.com/
Numéro de téléphone
(336) 760-2026
Service traiteur
Box lunches, take out menu.
Installations pour l'événement privé
Special private party menus.

Recommandé dans

33 Greensboro / Winston Salem / Highpoint Restaurants to Love This Valentine's Day

Bleu Restaurant and Bar

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

33 Greensboro / Winston Salem / Highpoint Restaurants to Love This Valentine's Day

Spinach Salad

Chef's Cheesecake

Lobster Tail

Snacks & Share

Crispy Calamari10,00 $US

Seared Rare Ahi Tuna*13,00 $US

Crab & Shrimp Cake13,00 $US

Vegetable Pad Thai Spring Rolls

Smoked Chicken Wings10,00 $US

Sweet Garlic Shrimp13,00 $US

Hot Crab Dip10,00 $US

Baked Brie14,00 $US

Fried Oysters "Rockefeller"11,00 $US

Lobster Mac & Cheese13,00 $US

Bacon Chicken Bites9,00 $US

Moroccan Filet Tender Kabob*

Fried Brussels Sprouts9,00 $US

Soups & Salads

She Crab Soup4,50 $US

Soup of the Day4,50 $US

Bleu House Salad4,90 $US

Classic Caesar Salad7,00 $US

Mixed Green Salad7,50 $US

Iceberg Wedge Salad7,50 $US

Spinach Salad8,00 $US

Beet & Goat Cheese Salad8,00 $US

Add on to Any Salad As Entree

Grilled Chicken Breast

Grilled Salmon*9,00 $US

Grilled Shrimp8,00 $US

Crab & Shrimp Cakes12,00 $US

Lobster Tail15,00 $US

Fried Oyster9,00 $US

Burgers & Sandwiches

Smoked Bacon & Pimento Cheese Burger*13,00 $US

Blue Patty Melt*12,00 $US

Crab & Shrimp Cake Sandwich14,00 $US

Salmon Patty "Burger"13,00 $US

Buffalo Chicken Sandwich11,00 $US

Pastas

Cajun Chicken Penne Pasta18,00 $US

Seafood Fettuccini24,00 $US

Cheese Ravioli16,00 $US

Chinese Flat Noodle18,00 $US

Chef Entree

Shrimp & Grits22,00 $US

Crab & Shrimp Stuff Flounder18,00 $US

Seared Diver Sea Scallops27,00 $US

Goat Cheese Crusted Chicken Breast19,00 $US

Fried Dill Pickle Marinated Chicken Breast19,00 $US

Braised Angus Short Rib28,00 $US

Grilled Mahi Mahi24,00 $US

Angus Filet Mignon*28,00 $US

Spice Crusted Salmon*23,00 $US

Surf & Turf*38,00 $US

NZ Rack of Lamb*26,00 $US

Sesame Crusted Ahi Tuna*24,00 $US

Grilled Maple Leaf Duck Breast*26,00 $US

Crumb Fried Seafood23,00 $US

Fall Vegetable Tasting17,00 $US

Steakhouse Cut

Herb Roasted Chicken Breast19,00 $US

Two Maine Lobster Tails 10oz

Jumbo Shrimp 8oz

Angus Filet Mignon 8oz*

Lump Crab & Shrimp Cakes 8oz

Angus Flat Iron 10oz*

Angus Rib-Eye 12oz*

Bleu Trio Flat Iron 10oz*30,00 $US

Sides

Broccoli

Collard Green

Mashed Potato

Sweet Potato Fries

Yukon Mashed