Birch & Vine at The Birchwood

4.3

4,3

2538 avis

De 31 $ à 50 $

Mondiale/Internationale

Effectuer une réservation

2 personnes

21 déc. 2024

22:30

Réservé 30 fois aujourd'hui

Charmant
Adapté aux occasions spéciales
Chic

Le Birch & Vine est un restaurant tendance, dans le nouvel hôtel de charme connu sous le nom Birchwood. Le Birch & Vine adopte une approche saisonnière dans l'élaboration de son menu qui s'approvisionne localement mais s'inspire du monde entier. Comme les saisons changent et la générosité de la terre et la mer évolue, on fait de même avec le menu du Birch & Vine. Situé sur la célèbre Beach Drive dans le quartier Downtown Saint-Pétersbourg, le restaurant se trouve en face de la rue du North Straub Park, la Vinoy Marina et les eaux scintillantes de Tampa Bay. S'il vous plaît notez que les réservations en ligne sont disponibles seulement pour le Birch and Vine, les réservations en ligne pour le restaurant Canopy ne sont pas acceptées, communiquez directement avec l'établissement.

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Mondiale/Internationale, Américaine contemporaine
Heures d'ouverture
Brunch lun–ven 11:00–16:00 sam, dim 10:00–16:00 Souper Quotidiennement 17:00–22:00
Numéro de téléphone
(727) 896-1080
Site internet
https://thebirchwood.com/birch-vine/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Chef Lee Aquino
Installations pour l'événement privé
Birch & Vine has both indoor at outdoor private dining options that can seat up to 30 guests. The Grand Ballroom & Terrace on the fourth floor can accommodate seated receptions up to 220 guests, and cocktail-style receptions up to 300 guests.

Endroit
340 Beach Drive NE, 33701 St. Petersburg, FL
Quartier
St. Petersburg
Rue transversale
4th Avenue NE
Parking details
Most of the parking in the Beach Drive area of Downtown St. Petersburg is metered street parking. There are 2 public parking garages within 2 blocks of our restaurant. In addition, Courtesy Valet has several locations on Beach Drive. Birch & Vine offers $5 off the $10 valet fee with the purchase of an entree at Birch & Vine.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Recommandé dans

100 Tampa / Central Florida West Restaurants to Love This Valentine's Day

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Offres

Birch & Vine Happy Hour
Plusieurs dates disponibles
lun. - jeu. - 17:00 - 19:00
Monday-Friday 4pm-7pm $4 Beers $7 Wine $8 Cocktails
Brunch Bubbles at the Birch
Plusieurs dates disponibles
dim. - 10:00 - 17:00,sam. - 10:00 - 17:00
Up to 40% off select bottles of bubbles served with your choice of juice during Brunch on Saturdays and Sundays, 10am - 4pm.
Tuesday Tastings
Plusieurs dates disponibles
mar. - 17:00 - 22:00
Enjoy half off select appetizers and bottles of wine up to $150

Plats populaires

Beef Tartare*28,00 $US
Cocoa-Chipotle Prime Beef, Blackberry Demi, Espresso Emulsion, Petite Greens, Hazelnut, Grilled Sourdough
House Made Focaccia12,00 $US
Italian Style Bread, Farm Fat Spread, Served with Infused Olive Oil
Crab Cakes24,00 $US
Duo of Lump Crab Cakes, Spicy Bruschetta, Fennel, Paprika Oil
Scallops with Bacon Jam*28,00 $US
Scallops, Bourbon Bacon Jam, Smokey Eggplant, Crispy Shallots, Wasabi Greens
Beet Root Carpaccio19,00 $US
Spiced Nuts, Whipped Tahini, Grapefruit, Poached Apples, Quinoa Herb Salad
Smoked Fish Spread15,00 $US
Served in Cast Iron, Capers, Cream Cheese, Shallots, Herbs, Lavash, Lemon
Shrimp & Coconut*20,00 $US
Spicy Coconut Broth, Mint Sauce, Pickled Peppers, Toasted Coconut & Sesame
Short Rib & Arancini21,00 $US
Boneless Beef, Red Wine Demi, Saffron Aracini, Scallion Salad
Lobster*36,00 $US
Buttery Lobster, Fried Bread, Chive & Cream Cheese
Cheese & Charcuterie30,00 $US
Chef's Selection of 3 Meats, 3 Cheeses, Smoked Grapes, Garlic Anchovy Dip, Blended Chocolate, Mixed Olives Crackers and Sourdough

Salads

Chicken (8), Salmon* (15), Shrimp (14), Petite NY Strip* (Mkt), Scallops (Mkt) Lobster* (Mkt), Fish of the Day (Mkt)

Wedge16,00 $US
Iceberg, Heirloom Cherry Tomatoes, Pickled Onion, Crispy Bacon, Creamy Bleu Cheese Vinaigrette, Balsamic Reduction, Chives, Bacon Tomato Pesto, Gorgonzola
Caprese18,00 $US
Burrata Cheese, Blackberry Glaze, Variety of Heirloom Tomatoes, Sweet Basil, Scallions, Infused Oil, Flakey Salt and Cracked Pepper
Truffle Caesar18,00 $US
Brick Street Farms Crunch Love Lettuce, Truffle Cheese, Crispy Shallots, Truffle Caesar Dressing
House Caesar14,00 $US
Brick Street Farms Crunch Love Lettuce, Caesar Dressing, Asiago Cheese, Herb Gremolata

Soups

Mushroom Bisque10,00 $US
Black Garlic, Cream, Onion, Darjeeling Tea, Mushroom, Crème Fraiche

Entrées

Gulf Coast Waters*34,00 $US
Florida Bay Seasoned Gulf Fish, Grapefruit Lime Butter Sauce, Creamy Grits, Spicy Cajun Ham Collard Greens, Papaya Salsa
Nordic Salmon*33,00 $US
Fennel Dusted Salmon, Buttermilk Mashed Potato, Grilled Fennel, Butter Sauce
Halved Chicken29,00 $US
Deboned Half Chicken, Classic Risotto, Peruvian Pepper Sauce, Charred Scallions, Blistered Tomatoes
Grilled Cauliflower25,00 $US
Steak Cut Cauliflower, Eggplant Puree, Warm Quinoa, Mint Fresca
Truffle Prime Beef Burger*28,00 $US
House Ground Prime Beef 8oz, Savory Croissant Bun, Truffle Aioli, Mushrooms, Arugula & Port Salut Cheese

Pasta

Substitute GF Pasta for $5

Beef Bolognese Pasta30,00 $US
Bucatini, Ground Prime Beef, Marinara, Mozzarella, Asiago, Burrata, Garlic Breadcrumbs
The Forager's Pasta24,00 $US
Gnocchi, Cactus Hat Farms Mushrooms, Truffle Cheese, Shallot & Garlic with Herbs

Cuts

12oz Beef NY Strip50,00 $US
Prime Grade
7oz Beef Tenderloin55,00 $US
Prime Grade
16oz Beef Delmonico64,00 $US
Prime Grade
14oz Dry Aged Bone-In KC Strip58,00 $US
Prime Grade
16oz Cheshire Pork Chop45,00 $US
Full Rack of Lamb56,00 $US

Arm Candy

Char Crust3,00 $US
Bearnaise3,00 $US
Au Poivre3,00 $US
Demi Gloss3,00 $US
Birch & Vine Steak Sauce3,00 $US
Farm Fat3,00 $US
Flight of 38,00 $US
3 choices of Arm Candy

Enhancements

Shaved Truffle18,00 $US
Candied Bacon & Bleu12,00 $US
Frites with Bearnaise15,00 $US
Lobster Tail0,00 $US
- Market Price0,00 $US
Lump Crab18,00 $US

Sides

Classic Risotto12,00 $US
Creamy Grits12,00 $US
Parmesan Citrus Asparagus12,00 $US
Broccolini12,00 $US
Mac & Cheese12,00 $US
Sherry Mushrooms12,00 $US
Brussels with White Balsamic & Apricot12,00 $US
Whipped Buttermilk Mashed Potato12,00 $US
Baked Potato12,00 $US
Loaded Potato15,00 $US

Avis de 2 538 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.3

4,3 d'après les évaluations récentes

4,3Plats
4,4Service
4,3Atmosphère
3,9Rapport qualité-prix

Bruit • Modéré

Apprécié pour

St. Petersburg
Parfait pour déguster de bons vins
St. Petersburg
Adapté aux occasions spéciales

2 538 avis

K
Kim
VIP
Sunshine Coast
46 avis
3.0
46 avis
Y est allé·e le 11 décembre 2024
1. Global 3
2. Plats 5
3. Service 2
4. Atmosphère 3
Food was great but had to wait 50 mins for the meal and then another 15 mins for dessert on the set menu.
Cet avis est-il utile ?
C
Carlos
VIP
Pérou
2 avis
2.0
2 avis
Y est allé·e le 9 décembre 2024
1. Global 2
2. Plats 1
3. Service 5
4. Atmosphère 5
The place is beautiful and the service was excellent (great waiter Carlos). The food was a disappointment all around. - Focaccia was stale and not fresh - steak was overcooked - chocolate cake was clearly also not fresh, hard and possibly refrigerated for too long While the service was excellent, Based on my experience and the food itself, I would not recommend this place unless it's for a glass of wine or a drink but not a worthwhile meal.
Cet avis est-il utile ?
S
Sergio
VIP
Tampa
20 avis
2.0
20 avis
Y est allé·e le 8 décembre 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 3
Terrible service , undercooked food, 25 minutes wait for salt , and add 20% service charge.
Cet avis est-il utile ?
J
Janell
Orlando
23 avis
5.0
23 avis
Y est allé·e le 2 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Only three tables with guest tonight, but our waiter was very attentive and good at explaining menu items. Nice ambiance too.
Birch & Vine at The BirchwoodA répondu le 3 décembre 2024
Thank you for joining us! We hope to see you again soon!
Cet avis est-il utile ?
K
Kira
Washington
1 avis
2.0
1 avis
Y est allé·e le 30 novembre 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 2
We have dined at Birch and Vine and your sister restaurant Teak before. With the 20% service charge, we were expecting the level of service to be the same we have experienced at Teak in the past. There seemed to be a fair amount of food runners and bussers on the floor, but not enough servers. We were not given water service, the proper utensils were not provided with the meal that was ordered, and we were not told that the steak comes by itself, and any desired sides had to be ordered separately. The iPad for the drink menu was also a little confusing. The server we had was great when they did stop by our table and the manager did acknowledge us and rectified any questions/issues we had, but again we were expecting the same level of service as the Teak for the 20% service charge.
1 personne a trouvé cet avis utile
M
Mike
Tampa
14 avis
5.0
14 avis
Y est allé·e le 30 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great outdoor dinner experience overlooking Beach Drive. Dinner was great! Awesome server! Looking forward to coming back soon.
Birch & Vine at The BirchwoodA répondu le 3 décembre 2024
Thank you, Mike! We look forward to seeing you again, soon!
Cet avis est-il utile ?
G
Glenn
VIP
Washington
34 avis
2.0
34 avis
Y est allé·e le 28 novembre 2024
1. Global 2
2. Plats 3
3. Service 1
4. Atmosphère 2
The restaurant was overbooked and understaffed for Thanksgiving. I arrived a few minutes early for my 6:00 reservation and my table was not ready. At 6:00 I was advised that I could sit the bar if I wanted to order. But the bartenders were overwhelmed and it took another ten minutes before I could order. The meal itself was fine. But every course of the prix fixe dinner took a long time to come out. The restaurant contacted me three times to confirm my reservation. They should have been less focused on filling every seat, and more concerned with being able to serve every customer.
1 personne a trouvé cet avis utile
M
Meg
Grand Boston
3 avis
3.0
3 avis
Y est allé·e le 28 novembre 2024
1. Global 3
2. Plats 1
3. Service 5
4. Atmosphère 4
I’d like to begin with the positives. Our waiter was attentive, professional and efficient. There was also a gentleman who I believe was the floor manager, he was also very helpful to his staff and customers. He was very professional and courteous. The ambiance and holiday decor was lovely and festive! The negatives: greeted the hostess as she was putting on her lip gloss. She continue to put a lip gloss, even asking our name and time of reservation. Which for obvious reasons was ill mannered gross and unprofessional. First impression is most important and she did not represent the house very well, none of the host staff did. The dinner, which was the turkey dinner was lukewarm, salty and pressed turkey was NOT what we expected. The dinner was awful!! I didn’t complain to our waiter because he would’ve brought the same exact dinner back out. We had thought about returning in February for a stay at your hotel but have decided not to. Margaret Strock
Birch & Vine at The BirchwoodA répondu le 3 décembre 2024
Hi Meg! Thank you for sharing your feedback with us. We are grateful for your kind words about our waiter and floor manager, as well as your positive comments on the ambiance and holiday decor. We strive to provide exceptional service, and we’re glad that these aspects of your visit stood out to you. We also apologize that the turkey dinner did not meet your expectations. We take all guest feedback seriously, and we will share your comments with our culinary team to ensure we improve the quality and presentation of our dishes.
1 personne a trouvé cet avis utile
A
Ashlee
Londres
2 avis
2.0
2 avis
Y est allé·e le 28 novembre 2024
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 2
Please take this as constructive criticism. Guaranteed/included tips make for terrible service. Our server was perfectly pleasant and cordial and what we ordered EVENTUALLY came, but there was no sense of urgency. Everything took forever. It would be dishonest to say it's the kitchen, it took forever to get a high chair. Forever to take our order. Forever to get a round of drinks. Years before our dessert, which I guarantee was pre-sliced and plated and was literally the designated dessert that came with the pre fixe meal to arrive. Servers that know they are already guaranteed a 20% tip have zero motivation to step it up and provide the service we're all used to. I am a former server/bartender and presently a Financial Controller with a background in restaurants, and have dined on 6 of the 7 continents. I have a unique understanding of how labor expenses work in a restaurant so I won't be one of the morons that says "why should I pay your employees wages!" I'm aware that that is my responsibility as a consumer. But think about the last time you dined in Europe...the service was crap, and that's because the servers have no motivation to hustle. Also, please remove the ridiculous term "living wage" from that piece of paper you drop on the tables. It is a nonsense term. 2 people doing the same job in your establishment do not have the same wage needs, so that term means nothing. Furthermore, it is not an employers responsibility to pay someone what they need to live off of. It is your responsibility to pay what the market dictates for the labor. It is the laborers responsibility to seek a job with a market rate that suits their lifestyle and then acquire the skills to gain employment doing that job. I put myself through 2 degrees with no loans by waiting tables, and I never would have agreed to do it without tips. I made WAY more from tips because I was good at my job.
Birch & Vine at The BirchwoodA répondu le 3 décembre 2024
Hi Ashlee! Thank you for sharing your feedback. We’re sorry to hear that your experience didn’t meet your expectations, especially when it comes to the speed and urgency of service. While we’re glad to hear that you found our server pleasant, we understand that delays in service can be frustrating, and we sincerely apologize for the inconvenience. We value both your perspective as a former server and your professional background. The term "living wage," can be seen in different lights depending on individual viewpoints, and we appreciate the chance to reflect on it. We strive to find a balance between fair compensation for our team and providing a positive dining experience for our guests. Thank you again for your insights, and we hope you’ll consider giving us another chance next time.
Cet avis est-il utile ?
B
Barbara
VIP
Grand Boston
19 avis
1.0
19 avis
Y est allé·e le 28 novembre 2024
1. Global 1
2. Plats 1
3. Service 1
4. Atmosphère 1
Worst Thanksgiving meal ever! Mushy green beans, not sure what the scoop of stuff in the plate that was called dressing was, and it cost $600! I promptly cancelled our next dinner reservation there. Simply awful. Drive through food would have been better.
Cet avis est-il utile ?

FAQ

Le restaurant Birch & Vine at The Birchwood est noté 4,3 étoiles par 2538 clients OpenTable.

Birch & Vine at The Birchwood propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

21 déc. 2024

22:30

Réservé 30 fois aujourd'hui

Google Map pour Birch & Vine at The Birchwood

340 Beach Drive NE, 33701 St. Petersburg, FL

Informations supplémentaires

Rue transversale
4th Avenue NE
Quartier
St. Petersburg
Heures d'ouverture
Brunch lun–ven 11:00–16:00 sam, dim 10:00–16:00 Souper Quotidiennement 17:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Mondiale/Internationale, Américaine contemporaine
Atmosphère
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Most of the parking in the Beach Drive area of Downtown St. Petersburg is metered street parking. There are 2 public parking garages within 2 blocks of our restaurant. In addition, Courtesy Valet has several locations on Beach Drive. Birch & Vine offers $5 off the $10 valet fee with the purchase of an entree at Birch & Vine.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef Lee Aquino
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Chiens acceptés, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

Site internet
https://thebirchwood.com/birch-vine/
Numéro de téléphone
(727) 896-1080
Installations pour l'événement privé
Birch & Vine has both indoor at outdoor private dining options that can seat up to 30 guests. The Grand Ballroom & Terrace on the fourth floor can accommodate seated receptions up to 220 guests, and cocktail-style receptions up to 300 guests.

Recommandé dans

100 Tampa / Central Florida West Restaurants to Love This Valentine's Day

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Birch & Vine at The Birchwood

Effectuer une réservation

Informations supplémentaires

100 Tampa / Central Florida West Restaurants to Love This Valentine's Day

Carte-cadeau

Birch & Vine Happy Hour

Brunch Bubbles at the Birch

Tuesday Tastings

Chocolate Cake

Classic Three Layer Chocolate Cake

Nordic Salmon

Starters

Beef Tartare*28,00 $US

House Made Focaccia12,00 $US

Crab Cakes24,00 $US

Scallops with Bacon Jam*28,00 $US

Beet Root Carpaccio19,00 $US

Smoked Fish Spread15,00 $US

Shrimp & Coconut*20,00 $US

Short Rib & Arancini21,00 $US

Lobster*36,00 $US

Cheese & Charcuterie30,00 $US

Salads

Wedge16,00 $US

Caprese18,00 $US

Truffle Caesar18,00 $US

House Caesar14,00 $US

Soups

Mushroom Bisque10,00 $US

Entrées

Gulf Coast Waters*34,00 $US

Nordic Salmon*33,00 $US

Halved Chicken29,00 $US

Grilled Cauliflower25,00 $US

Truffle Prime Beef Burger*28,00 $US

Pasta

Beef Bolognese Pasta30,00 $US

The Forager's Pasta24,00 $US

Cuts

12oz Beef NY Strip50,00 $US

7oz Beef Tenderloin55,00 $US

16oz Beef Delmonico64,00 $US

14oz Dry Aged Bone-In KC Strip58,00 $US

16oz Cheshire Pork Chop45,00 $US

Full Rack of Lamb56,00 $US

Arm Candy

Char Crust3,00 $US

Bearnaise3,00 $US

Au Poivre3,00 $US

Demi Gloss3,00 $US

Birch & Vine Steak Sauce3,00 $US

Farm Fat3,00 $US

Flight of 38,00 $US

Enhancements

Shaved Truffle18,00 $US

Candied Bacon & Bleu12,00 $US

Frites with Bearnaise15,00 $US

Lobster Tail0,00 $US

Lump Crab18,00 $US

Sides

Classic Risotto12,00 $US

Creamy Grits12,00 $US

Parmesan Citrus Asparagus12,00 $US

Broccolini12,00 $US

Mac & Cheese12,00 $US

Sherry Mushrooms12,00 $US

Brussels with White Balsamic & Apricot12,00 $US

Whipped Buttermilk Mashed Potato12,00 $US

Baked Potato12,00 $US

Loaded Potato15,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Quelle est la note attribuée au restaurant Birch & Vine at The Birchwood ?

Birch & Vine at The Birchwood propose-t-il des cartes-cadeaux ?

Birch & Vine at The Birchwood accepte-t-il actuellement les réservations ?

Effectuer une réservation

Informations supplémentaires

Recommandé dans

100 Tampa / Central Florida West Restaurants to Love This Valentine's Day