Bass Street Chop House

4.5

4,5

1524 avis

De 31 $ à 50 $

Steak

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 20 fois aujourd'hui

Parfait pour déguster de bons vins
Chic
Adapté aux repas d'affaires

Bass Street Chop House, located in Moline, Illinois, is a prime steakhouse featuring the finest cuts of hand-selected U.S.D.A. prime and choice dry aged cuts of meat and jet-fresh seafood. Bass Street provides casually elegant fine dining that is complemented by the great tasting steaks, chops and seafood, skillfully served 7 nights a week. The ideal location for your VIP corporate dinner or your family and friends.

Bass Street Chop House offers the Quad Cities, private dining spaces for special events and a full service bar. The Chop Bar offers signature cocktails, extensive wine, bourbon, single malt scotch collection, as well as a Chop Bar Menu featuring outstanding sandwiches.

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Steak, Fruits de mer
Heures d'ouverture
Brunch dim. 10:00–14:00 Déjeuner sam. 11:00–16:00 dim. 14:00–16:00 Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Numéro de téléphone
(309) 762-4700
Site internet
http://www.bschouse.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Steve Guldenzopf
Installations pour l'événement privé
At Bass Street, we recognize that you want your reception, celebration or business gathering to be special. Our fully private and semi-private rooms are here to make your event memorable, from an intimate celebration to an extravagant business dinner. Your guests will thank you for choosing Bass Street Chop House.

Endroit
1425 River Dr, 61265 Moline, IL
Quartier
Moline
Rue transversale
15th
Parking details
Parking in the Claxton office building next door as well as the parking lot across the street.
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Recommandé dans

Plats populaires

Chophouse Salad15,00 $US
Crisp Romaine / Cucumber Onion / Tomato / Croutons / Egg / Aged Cheddar / Blue Cheese / Bacon
Plantation Salad15,00 $US
Iceberg / Plantation Dressing / Melba / Aged Parmesan / Sweet Red Onion
Caesar Salad15,00 $US
Crisp Romaine / Anchovies / Parmesan
Chophouse Wedge13,00 $US
Applewood Smoked Bacon / Blue Cheese / Red Onion / Tomato
Bread Spread3,00 $US
3 Varieties/Butters/Olive Oil

Steaks, Featuring USDA Prime Iowa Beef

Filet
NY Strip44,00 $US
14oz
Delmonico Ribeye50,00 $US
16oz
Porterhouse65,00 $US
20oz
Bone-in Delmonico Ribeye70,00 $US
22oz
Tomahawk Ribeye85,00 $US
36oz

Dry Aged/Specialty Cuts

Dry Aged NY Strip44,00 $US
Allow 28-40 days in house aging 14oz
Dry Age Delmonico Ribeye50,00 $US
28-40 Days of in house dry aging 16oz
Berkshire Chops28,00 $US
Molasses Glazed
Hanger Steak28,00 $US
10oz Coffee Dusted
Faroe Salmon28,00 $US
10oz Fresh cut Salmon/Mustard Glaze
Prime Rib King Cut50,00 $US
18oz Available Friday & Saturday after 4pm
Chophouse Prime Rib Cut35,00 $US
14oz Available Friday & Saturday after 4pm

Toppings & Sauces

Bacon Bourbon Butter4,00 $US
Garlic and Herb3,00 $US
Bone Marrow Butter5,00 $US
Au Poivre5,00 $US
Au Fromage3,00 $US
Bearnaise Butter5,00 $US
Miso Lime Butter5,00 $US
Grilled Shrimp Skewers8,00 $US
2 skewers with 3 shrimp each. 6 shrimp total
South African Lobster Tail15,00 $US
4oz

Entrees

Chilean Sea Bass46,00 $US
Miso/Wasabi Potato Purée/Soy Ginger Butter/Baby Bok Choy
Lobster Diavolo36,00 $US
Lobster/Clam/Blue Mussels/San Marzano Tomato/Pappardelle
Surf & Turf50,00 $US
7 oz. Filet /4 oz. Lobster/Demi-Glace
Duck Confit38,00 $US
Confit Duck Thigh/Roasted Bok Choy/Crispy Polenta Fermented Raspberry Sauce
Chop Burger20,00 $US
Prime Ribeye Blend/American Cheese/House Sauce/Arugula/Truffle Fries
Meatloaf 23,00 $US
Prime Beef Blend/Potato Purée/Tomato Bacon Jam/Onion Crisp/Spinach
Shaved Prime Rib Sandwich24,00 $US
10 oz. of Prime Ribeye/French Loaf/Caramelized Onion/Swiss Cheese/Au Jus

Sides

Yukon Garlic Mashed9,00 $US
Roasted Garlic / Yukon / Boursin
Jumbo Idaho Baked Potato7,00 $US
Idaho Potato / Sour Cream / Bacon / Chive
- Jumbo Loaded10,00 $US
Lobster Cavatappi with Cheese25,00 $US
5oz Lobster / 4 Cheese / Gooey / Tarragon / Cavatappi
Green Beans10,00 $US
Fresh Green Beans / Smoked Bacon / White Wine
Iowa Sweet Corn10,00 $US
Local Corn / Cream / Bacon / Scallion
Brie & Cauliflower Gratin10,00 $US
Roasted Cauliflower/Double Cream/Triple Crème Brie/Truffle
Creamed Spinach8,00 $US
Double Cream/Baby Spinach/Garlic

Avis de 1 524 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.5

4,5 d'après les évaluations récentes

4,5Plats
4,4Service
4,4Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Iowa
Parfait pour déguster de bons vins
Iowa
Parfait pour profiter d'une vue panoramique
Iowa
Steak
Agglomération Quad Cities
Les plus réservés

1 524 avis

G
Gary
Chicago
1 avis
2.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
Service was incredibly slow. Our server seemed flustered and had many tables. Our order was not correct and each course was very slow. Food had good flavor, but was not hot. Luke warm at best. With the timeliness of the service, we did not send back to kitchen. Couldn't wait to leave. From time we sat down (tables were only 50% filled at best when we arrived), to time exiting was over 2 -1/2 hours. Very disappointing. Won't return.
Cet avis est-il utile ?
D
Derek
VIP
Anchorage
29 avis
3.0
29 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 3
Very slow service. They seemed overwhelmed with the number of diners. Staff seemed overworked. Drinks and food took a long time to get to the table. Food was fairly good when it did arrive. Servers and staff were friendly. We booked a 5.30 table prior to a 7.30 show and only just made it in time for the concert.
Cet avis est-il utile ?
S
Stephen
Iowa
2 avis
4.0
2 avis
Y est allé·e le il y a 7 jours
1. Global 4
2. Plats 3
3. Service 5
4. Atmosphère 5
Steaks slightly overcooked but the friendliness and accommodating sever made up for it.
Cet avis est-il utile ?
S
Shannon
Iowa
1 avis
5.0
1 avis
Y est allé·e le 14 décembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The service was excellent and the food was superb. There was a mistake made and it took our food a bit longer to come out, however, they corrected this quickly and gave us our meal for free. Overall, it was a wonderful experience and we will be back.
Cet avis est-il utile ?
m
michele
VIP
Caraïbes
5 avis
5.0
5 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and service! Large cocktail and wine selection at reasonable prices.
Cet avis est-il utile ?
J
Julie
Iowa
4 avis
5.0
4 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delicious food and such a wonderful place to have close to a concert venue. We use it every time.
Cet avis est-il utile ?
C
Christopher
Iowa
3 avis
3.0
3 avis
Y est allé·e le 16 novembre 2024
1. Global 3
2. Plats 2
3. Service 2
4. Atmosphère 4
This used to be our number-one restaurant in the Quad Cities, but Monarch is now replacing it in Bettendorf, IA. Today, we went to Bass Street before a show at The Mark, right next door. The Lobster corn chowder used to have bits of lobster in it, but no more. The shrimp cocktail was OK; it was hard to mess that up. The wedge salad was just OK. My main complaint was the service. It used to be excellent, but it was worth the high prices and added to the ambiance. Now, the service is average at best and no longer justifies Bass Street's premium prices. Sadly, the food preparation is also no longer excellent. If you are going to a show and want to make it a romantic getaway, spend the night at the Wyndham Hotel, which houses Bass Strett and is next door to the Mark. Then you do not have to spend three hours getting out of the parking lot after the show! Otherwise, I would not make a memorable trip to Bass Street just for a meal.
Cet avis est-il utile ?
D
Doug
New York
2 avis
5.0
2 avis
Y est allé·e le 16 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 2
Obnoxious people at the bar, guy fell when he stood up because he was so drunk. Shouldn’t have been served so much alcohol.
Cet avis est-il utile ?
S
Scott
VIP
Chicago
84 avis
4.0
84 avis
Y est allé·e le 16 novembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 3
The restaurant was pretty bright so we sat in a booth by the bar. The food was very good and our server Becky was fantastic. The crab cakes and the steaks were great. Overall very impressed considering it’s a place in Moline, IL that used to be a TGIFridays.
Cet avis est-il utile ?
M
Meg
Wisconsin
5 avis
4.0
5 avis
Y est allé·e le 2 novembre 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 5
Bottle of wine $110 and it is $50 at monarch Import beer prices high too ! Great waiter and bartender Steaks , crab cakes , bread service delicious
Cet avis est-il utile ?

FAQ

Bass Street Chop House propose des plats à emporter que vous pouvez commander en appelant le restaurant au (309) 762-4700.

Le restaurant Bass Street Chop House est noté 4,5 étoiles par 1524 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

22 déc. 2024

19:00

Réservé 20 fois aujourd'hui

Commande en livraison ou à emporter

1425 River Dr, 61265 Moline, IL

Informations supplémentaires

Rue transversale
15th
Quartier
Moline
Heures d'ouverture
Brunch dim. 10:00–14:00 Déjeuner sam. 11:00–16:00 dim. 14:00–16:00 Dîner lun.–jeu., dim. 16:00–21:00 ven., sam. 16:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Steak, Fruits de mer
Atmosphère
Élégant mais décontracté
Dress code
Tenue d'affaires décontractée
Parking details
Parking in the Claxton office building next door as well as the parking lot across the street.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Steve Guldenzopf
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Droit de bouchon, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Végane, Vin

Site internet
http://www.bschouse.com/
Numéro de téléphone
(309) 762-4700
Installations pour l'événement privé
At Bass Street, we recognize that you want your reception, celebration or business gathering to be special. Our fully private and semi-private rooms are here to make your event memorable, from an intimate celebration to an extravagant business dinner. Your guests will thank you for choosing Bass Street Chop House.

Bass Street Chop House

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

16 Iowa Restaurants to Connect In For Mother's Day

38 Iowa Restaurants to Love This Valentine's Day

Porterhouse

Hanger Steak

Tomahawk Ribeye

Appetizers

Lobster Corn Chowder

Portabella Fries13,00 $US

Burrata15,00 $US

Seafood Appetizers

Shrimp Cocktail22,00 $US

Jumbo Lump Crab Cakes18,00 $US

Fried Calamari16,00 $US

Salads

Chophouse Salad15,00 $US

Plantation Salad15,00 $US

Caesar Salad15,00 $US

Chophouse Wedge13,00 $US

Bread Spread3,00 $US

Steaks, Featuring USDA Prime Iowa Beef

Filet

NY Strip44,00 $US

Delmonico Ribeye50,00 $US

Porterhouse65,00 $US

Bone-in Delmonico Ribeye70,00 $US

Tomahawk Ribeye85,00 $US

Dry Aged/Specialty Cuts

Dry Aged NY Strip44,00 $US

Dry Age Delmonico Ribeye50,00 $US

Berkshire Chops28,00 $US

Hanger Steak28,00 $US

Faroe Salmon28,00 $US

Prime Rib King Cut50,00 $US

Chophouse Prime Rib Cut35,00 $US

Toppings & Sauces

Bacon Bourbon Butter4,00 $US

Garlic and Herb3,00 $US

Bone Marrow Butter5,00 $US

Au Poivre5,00 $US

Au Fromage3,00 $US

Bearnaise Butter5,00 $US

Miso Lime Butter5,00 $US

Grilled Shrimp Skewers8,00 $US

South African Lobster Tail15,00 $US

Entrees

Chilean Sea Bass46,00 $US

Lobster Diavolo36,00 $US

Surf & Turf50,00 $US

Duck Confit38,00 $US

Chop Burger20,00 $US

Meatloaf 23,00 $US

Shaved Prime Rib Sandwich24,00 $US

Sides

Yukon Garlic Mashed9,00 $US

Jumbo Idaho Baked Potato7,00 $US

Lobster Cavatappi with Cheese25,00 $US

Green Beans10,00 $US

Iowa Sweet Corn10,00 $US

Brie & Cauliflower Gratin10,00 $US

Creamed Spinach8,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Bass Street Chop House propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Bass Street Chop House ?

Bass Street Chop House accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

16 Iowa Restaurants to Connect In For Mother's Day

38 Iowa Restaurants to Love This Valentine's Day