Atlantic Fish

4.7

4,7

12006 avis

50 $ et plus

Fruits de mer

Effectuer une réservation

2 personnes

16 févr. 2025

19:00

Réservé 82 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
Adapté aux repas d'affaires
Animé

Atlantic Fish a été un favori des habitants et des touristes, offrant des classiques primés comme le New England Clam Chowder et le homard du Maine et pour les plus aventureux notre New England Lobster Feast (900 gr de homard étuvé servi avec chaudrée de palourdes, moules, blé d'Inde, et des pommes de terre nouvelles). Le décor sobre et intemporel du restaurant attire immédiatement l'attention de ceux qui entrent. La salle à manger rappelle un navire de croisière classique, avec des boiseries détaillées et des peintures murales reflétant l'esprit de la mer. Adapté aux soupers intimes avec ses cabines confortables.

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Fruits de mer, Grillade, Fruits de Mer
Heures d'ouverture
Brunch sam, dim 11:00–15:00 diner lun–ven 11:30–15:00 Souper lun–jeu, dim 15:00–22:00 ven, sam 15:00–23:00
Numéro de téléphone
(617) 267-4000
Site internet
http://www.atlanticfishco.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Paiement sans contact, Visa
Dress code
Tenue d'affaires décontractée
Chef de cuisine
Dan Billo
Service traiteur
Please call directly to inquire about catering options.
Installations pour l'événement privé
We offer private and semi-private group dining space for 10 to 200 guests at Atlantic Fish Company.
Contact pour l'événement privé
Event Sales Office: (617) 425-5206

Endroit
761 Boylston Street, 02116 Boston, MA
Quartier
Back Bay
Rue transversale
Fairfield
Parking details
Valet is available daily starting at 4:30 p.m. (located next-door in front of Abe & Louie's).Metered street parking and the Prudential Center parking garage is located across the street.
Public transit
Green Line Copley PlazaBack Bay Commuter Rail
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Livraison, Non-fumeur, Options sans gluten, Salle privée, Terrasse, Terrasse, Vin

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Expériences

Romance Weekend
13 févr. 2025 - 16 févr. 2025
Celebrate love all weekend! Join us February 13-16 for Valentine's-themed prix-fixe dishes and cocktails served alongside your favorite everyday menu offerings. Prix Fixe Menu: Appetizer (choice of) Lobster Cargot | garlic butter, puffy pastry, parsley Smoked Salmon | french blinis, lemon crème fraîche, salmon roe Hearts of Palm | gem lettuce, heirloom cherry tomatoes, vidalia onions, orange vinaigrette Entrée (choice of) Pan-Seared Norwegian Salmon | beet risotto, pistachio salsa verde Peppercorn-Crusted Ribeye | lobster-studded potatoes, baby cauliflower, cognac sauce Lobster & Truffle Risotto | roasted mushrooms, tarragon, parmesan Dessert (choice of) Espresso Crème Brûlée Chocolate Truffle All menu items also available à la carte
Dine Out Boston
24 févr. 2025 - 14 mars 2025
We'll be dishing out a two-course prix fixe weekday lunch menu for $32. Start with a Littleneck Clams, Shrimp Ceviche, or Kale Salad and follow up with Smoked Salmon BLT, Blue Crab Pasta, or Miso-Glazed Haddock.

Plats populaires

Lobster Crab Louie
avocado, endive, tomato, red onion
Bacon-Wrapped Scallops
smoked bacon, maple-apple mustard
Tuna Tartare*
wasabi tobiko, soy vinaigrette, taro root chips
Octopus
chorizo, cippolini onion, fingerling potatoes
Warm Asparagus & Crab*
cured egg yolk, charred lemon
Super Lump Crab Cake
shaved cucumber & fennel
Crispy Calamari Milano
pomodoro sauce, hot peppers, parmesan
Prince Edward Island Mussels
white wine, garlic, grain mustard
Fried Oysters
cajun remoulade
Fried Whole Belly Clams
cajun remoulade
Oysters Rockefeller*
spinach, parmesan, herbed breadcrumbs

Salads

enhancements: chicken | shrimp | salmon*

Roasted Beet & Goat Cheese
pecans, red wine vinaigrette
Seared Scallop*
baby kale, napa cabbage, mango, poblano, jicama
Hoisin Salmon*
mango, avocado, tomatoes, almonds, napa cabbage, sesame lo mein noodles
Classic Caesar*
croutons, parmesan

Sandwiches

served with hand-cut fries

Maine Lobster Roll
lemon-chive mayo
Fried Fish
haddock, coleslaw, tartar sauce
Tuna Melt
olive oil poached ahi tuna, cheddar, tomato, onion
Bacon Cheddar Cheeseburger*
8 oz, lettuce, tomato, onion
Chicken Avocado BLT
applewood smoked bacon, heirloom tomato, butter lettuce, asiago roll

Entrées

Nantucket Style Baked Cod
cracker crusted, scalloped potatoes, green beans
New England Cioppino
halibut, swordfish, shrimp, mussels, tomato broth
Chilean Sea Bass
lobster ravioli, spinach, tomato, lobster cream sauce
Crab-Crusted Haddock
spinach, tomato, roasted fingerling potato, lobster sauce
Fish & Chips
haddock, tartar sauce, hand-cut fries
Seafood Fra Diavolo
linguine, shrimp, scallops, mussels, spicy tomato sauce
Steamed Lobster
1 1/4 lb or 2 lb, maine lobster
Lobster Carbonara*
spaghetti, crisp bacon, peas, parmesan
Housemade Lobster & Scallop Ravioli
roasted tomato & lobster ragu, calabrian chiles
Tuna Bowl*
charred farro, avocado, jalapeño, soy vinaigrette
Captain's Platter
crispy shrimp, scallops, clams, haddock, tartar, cocktail sauce, hand-cut fries
Chicken Paillard
arugula, confit tomato, shaved fennel, parmesan, lemon vinaigrette

Fresh Catch

choice of two sides

Chef's Seasonal Selection*
Halibut
pan-roasted, herb crust
Swordfish
grilled, citrus marinated, salsa verde
Nova Scotia Salmon*
grain mustard beurre blanc
Haddock
broiled, scampi butter
Georges Banks Scallops*
seared, balsamic brown butter
Tuna*
sesame crusted, soy glaze
Whole Branzino
oven-roasted

Sides

Mélange of Mushrooms
Spinach
Broccoli
Garlic Sticky Rice
Hand-Cut Fries
Mashed Potatoes
Corn Pudding
Potato Gratin
Asparagus

Avis de 12 006 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,8Service
4,7Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

12 006 avis

OT
Utilisateur d'OpenTable
Grand Boston
2 avis
5.0
2 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Reservations were at 3, we ran behind due to traffic, they were super accommodating. When we arrived we did not want a middle seat so we requested a booth which they also accommodated without an issue. I ordered the crab cake while my date ordered the octopus as apps, both delicious. For main dishes he had fish & chips (which was huge) while I had the haddock with potatoes and broccoli. I believe my dish was a bit on the saltier side but overall I did enjoy it. We paired our food with cocktails which were pretty and tasted good too. I recommend 8/10, prices are a bit on the expensive side due to it being on Boylston but worth the penny.
Cet avis est-il utile ?
O
Oscar
Grand Boston
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Extraordinary place and food! Make a reservation is a must, but be prepared to wait if your party is more than 4.
Cet avis est-il utile ?
B
Brian
VIP
Grand Boston
21 avis
5.0
21 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great atmosphere, great food and excellent service, Paulina was knowledgeable, and personable with a sense of humor or add to the experience
Cet avis est-il utile ?
A
Amy
Cincinnati
14 avis
5.0
14 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was amazing. The service was spot on. Only complaint is that we had a reservation, but still had to wait for 20 minutes for a table.
Cet avis est-il utile ?
C
Carmine
VIP
Grand Boston
15 avis
5.0
15 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Staff are wonderful. A real Boston gem of a restaurant
Cet avis est-il utile ?
K
Katherine
Grand Boston
5 avis
4.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
Great atmosphere and menu. Very good calamari appetizer followed by pan seared halibut. Moist and plentiful. Diver scallops were of different sizes and most were overdone. Good sides except the potato au gratin also overdone and hard to eat. Excellent server and service! Definitely would recommend.
Cet avis est-il utile ?
C
Carrie
Grand Boston
1 avis
2.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 5
4. Atmosphère 5
First off - I don't usually write reviews but given the price of this place, I figured I should. I want to start by saying our server was amazing. The service overall was superb. First off - the wine prices were outrageous and no beer menu (by design). The crabcake appetizer was delicious - although wildly overpriced at $24 for one cake. The clam chowder was chock full of ONIONs - it tasted like onion soup to me. Not great. My husband and I got the Georges Banks scallops and both were very disappointed. Eight per plate - all different sizes from tiny to medium. Not rhyme or reason - both plates very different portion sizes and did not taste good at all. The mashed potatoes were soooo creamy - felt like soupy heavy cream. I wanted so much to love this place but was so disappointed.
Cet avis est-il utile ?
J
John
Caroline du Sud
22 avis
5.0
22 avis
Y est allé·e le 8 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Atlantic Fish never disappoints, always better than Legal Sea Food.
Cet avis est-il utile ?
G
Guy
VIP
Fort Lauderdale
2 avis
2.0
2 avis
Y est allé·e le 7 février 2025
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
One of the fish entrees, Haddock still has leftover skin which was rubbery. The other entrees was overcooked and flavorless. The clam chowder was full of flour rather than cream
Cet avis est-il utile ?
T
Taylor
Chicago
2 avis
5.0
2 avis
Y est allé·e le 7 février 2025
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was amazing from the service to the food to the cocktails. The crab cakes, garlic sticky rice and ahi tuna are incredible!
Cet avis est-il utile ?

FAQ

Atlantic Fish assure un service de livraison en partenariat avec Uber Eats. Atlantic Fish propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (617) 267-4000.

Le restaurant Atlantic Fish est noté 4,7 étoiles par 12006 clients OpenTable.