Soups
Soup of the Day
A tasty blend of local flavors, seasonal vegetables and tasty bits
- Small5,00 $US
- Reg.7,00 $US
Black Bean Soup6,00 $US
Served with a side of white steamed rice and fresh diced onions
Salads
House Salad8,00 $US
Local fresh greens, cherry tomatoes, fresh local cheese in a citrus vinaigrette and tasty almonds. Your choice: Steak $9.50, Chicken $4.50, Shrimp$10, Tuna fillet $8, 1/2 Lobster tall $18.98
Chef's Tomato Salad12,00 $US
A tasty warm island's cheese, mixed with local baby farm tomatoes, beets & micro greens in white balsamic vinegar & extra virgin olive oil
Habanera Avocado Salad6,00 $US
Buttery ripe avocados mixed with local farm cherry tomatoes and red onion mix, dressed in an extra virgin olive oil and lemon juice
Appetizers
Three-Cheese Balls7,00 $US
Filled with 'timba sauce' and gently breaded with almonds
Fish Chicharron Bites10,00 $US
Served with a lemon and red chilli pepper dipping sauce
Cubarricans12,00 $US
Stuffed green plantain cups filled with "Ropa Vieja", topped with local cheese
Tropical Tuna Tartare14,00 $US
Marinated in watermelon and an avocado dressing
Jamon Serrano10,00 $US
Fresh tomatoe vinaigrette, topped with grated manchego cheese and crispy oregano toast
Pork Belly12,00 $US
Pigeon peas and cherry tomatoe vinaigrette
Cubanito Spring Roll8,00 $US
Thinly sliced ham loins and roasted pork in a mustard dressing
Blue Crab13,00 $US
Cold spicy crab salad over cassava cups
Cubanisimo Dip7,00 $US
Warm black bean dip, with bacon bits and taro root chips
Ceviche Tropical12,00 $US
Thinly sliced Mahi-mahi fillets, marinated in a light brine of seasonal fruits
Octopus Tentacle15,00 $US
Grilled served over a sweet potato mash and a beet salad, with a light sprinkle of smoked Paprika and extra virgin olive oil
Savoury Croquette7,00 $US
Tempting, daily variety
King Prawn Sauté15,00 $US
Seared in a seasoned skillet with a roasted array of gourmet peppers and a robust sauce of vine-ripe tomatoes and chorizos
Habanera Sausage10,00 $US
A tasty grilled pork sausage, with parsley and mustard based 'mojo' sauce
Fried Frog Legs12,00 $US
Glazed in a sweet and sour orange sauce
Asere Sliders10,00 $US
Fixings galore with goat cheese and pineapple marmalade, served in the island's famed 'sobao' bread
Pintxos8,00 $US
Asere skewers are made of seasoned grilled chicken breast drizzled with a coconut sauce on a bed of finely sliced chayote
Empanadas6,00 $US
Filled with Cuban's finest 'picadillo' - minced beef and island's tasty mojito
Taquitos9,00 $US
Smoked pork shoulder in a crispy wrap with 'pico de gallo' and a serving of fresh avocado crème dressing
Traditional Dishes
Cuban Style, "Ropa Vieja"16,00 $US
Shredded beef and braised beef
"Vaca Frita" Cuban Style15,00 $US
Crispy, shredded beef
Bistec De Palomilla18,00 $US
Thin pan seared Cuban minute steak with cherry tomatoes and onion salad
Pork Leg32,00 $US
Mouthwatering Berkshire pork - 'au jus' sauce, served over a spread of FuFu, a traditional Cuban dish made of mashed sweet plantain and bacon. Its tenderness and goodness speaks for itself!
Asere's Traditional Cuban Sandwich12,00 $US
Roasted pork, Country ham, smoked Gouda, pickles and coarse grain mustard served in specialty crafted oregano bread
Chicken Milanese15,00 $US
Grilled chicken breast, topped with a fresh homemade Marinara sauce and gratineed goat cheese, mozzarella and basil
Sides
Side Dishes... to select from:
Congri Rice6,00 $US
White Rice3,00 $US
White Rice and Stewed Black Beans (Frijoles Negros)6,00 $US
White Rice and Stewed Red Beans6,00 $US
Tostones5,00 $US
Ripe Plantains with Salt5,00 $US
Steamed Cassava In an Islander's 'Mojo' Sauce6,00 $US
Boniatillos5,00 $US
Fufu Cubano6,00 $US
French Fries5,00 $US
Chef Specialties
Churrasco25,00 $US
A 10 ounce Angus beef steak, expertly grilled over a healthy serving of mashed potatoes and green beans topped with caramelized onions and demi glace
Cod Fish Fillet22,00 $US
Softly steamed until cooked, accompanied by a vinaigrette of fresh tomatoes, red onion, capers and watermelon, served over a mash of sweet potatoes and yams
Short Ribs (Beef) Angus Certified26,00 $US
Stewed in Oporto wine (known for its wild fruit bouquet), served on a pumpkin risotto and micro greens of cilantro
Lobster
A pound lobster on Bacardi Oakheart Rum with mango rice
- Market Price
Surf & Turf
Half pound lobster glazed with Bacardi Oakheart Rum, over Cuban Palomilla served with a side of green mango flavored rice
- Market Price
Asere Burger14,00 $US
Eight ounce steak burger with ham, bacon, grated Gouda cheese mustard and pickles, served in its unique 'sobao' bread bun and French fries
Whole & Deboned Red Snapper (1.5 - 2 Lb)28,00 $US
Steamed in a plantain leaf, stuffed with a plantain mash; served with a steamed plantain and garlic broth
Mussels16,00 $US
One pound - Prince Edward Island mussels, cooked in a local Magna craft beer base sauce, with roasted garlic flavorings, butter and cilantro
Fresh Homemade Pasta8,00 $US
Served with a homemade tomato sauce and local fresh garden season vegetables. Your choice: steak $9.50, shrimp $10, chicken $4.50, 1/2 lobster $18.98
Catch of the Day
Local fresh catch
- Market Price
