Aragosta

4.9

4,9

1372 avis

De 31 $ à 50 $

Européenne

Adapté aux occasions spéciales
Romantique
Charmant

Une symphonie de cuisine raffinée! Des favoris américains avec des touches européennes. Ambiance chaleureuse et intime avec une attention personnalisée. Vous allez adorer le homard. Licence pour la bière et le vin.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Européenne, Non-specifiée, Française
Heures d'ouverture
Tous les jours 16:00–21:00
Numéro de téléphone
(435) 313-0611
Site internet
https://www.aragostastgeorge.com/?y_source=1_NDg3MTA2MTAtODYwLWxvY2F0aW9uLndlYnNpdGU=
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Chef Imi Kun
Service traiteur
Small business parties for up to 30 people inside with availability.<br />Offsite we can cater for up to 200 people in your choice of location at market price.<br />
Installations pour l'événement privé
Minimum $1000.00 revenue and up, with no room fee with availability!
Contact pour l'événement privé
Chef Imi: (435) 313-0611

Endroit
1386 E 100 S, 84790 Saint George, UT
Quartier
St. George
Rue transversale
200 E
Infos de stationnement
Private lot, front of the restaurant
Renseignements supplémentaires :
À emporter, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Table de Chef, Vin

Recommandé dans

Plats populaires

Caprese7,00 $US
Fresh Mozzarella with sliced Kumato Tomato, fresh Basil, and Garlic infused olive oil. Drizzled with Balsamic Vinegar glaze
Prosciutto con Melone9,00 $US
Thin sliced Parma Prosciutto over fresh Cantaloupe
Calamari Fritti11,00 $US
Breaded calamari rings & tentacles quick fried and served with Santa Monica cocktail sauce & Lemon
Steamed New Zealand Mussels9,00 $US
1⁄2 Lb. Blue Mussels steamed in Chef's special garlic broth. Served with dipping bread
Shrimp Cocktail9,00 $US
5 Jumbo Tiger Prawns with Santa Monica cocktail sauce & Lemon
Escargot10,00 $US
1⁄2 Dozen snails baked in French Garlic Butter
Lobster Mac & Cheese9,00 $US
Barilla Elbow pasta baked in Lobster Sauce with rich Parmesan & Swiss
Pate of Foie Gras14,00 $US
Pate of Duck Liver with a hint of Port flavor. Served with sliced tomato, green onion, red pepper, Duck confit, and lightly toasted bread

Soup & Salad

Lobster Bisque11,00 $US
Soup of the house made with Spanish Sherry
French Onion Soup10,00 $US
Traditional French style Onion soup with a dash of Cognac, topped w. melted cheese on toast
Garden Dinner Salad6,00 $US
Fresh greens with Champagne flowered dressing
Classic Caesar
Traditional Caesar salad tossed with anchovy paste, creamy Caesar dressing, shaved Parmesan and garlic croutons.
- Add white anchovies4,00 $US
- Add Grilled Chicken Breast6,00 $US
- Add Grilled Shrimp6,00 $US

Pasta

Penne Alfredo19,00 $US
Barilla Italian pasta tossed in creamy Alfredo sauce. Wine recommendation: Dry Creek Sauvignon Blanc
Risotto Tartufo with Grilled Prawns32,00 $US
Creamy risotto with Black truffle surrounded with lobster sauce and topped with 6 grilled prawns Wine recommendation: Roaderer Sparkling Wine
Lobster Ravioli32,00 $US
Large ravioli pasta stuffed with lobster meat served over lobster sauce With a slice of Lobster Tail and topped with Parmesan Wine recommendation: Jordan Chardonnay

Seafood

Alaskan Salmon28,00 $US
Fresh, wild cut filet lightly blackened, seared & oven-broiled. Served over seafood sauce Wine recommendation: Snoqualmie Chardonnay
Chilean Sea Bass36,00 $US
Fresh filet pan-seared and finished in the oven. Served over seafood sauce, topped with lemon and a bit of caviar. Wine recommendation: Jordan Chardonnay
Colossal Sea Scallops36,00 $US
U8 Scallops Seared and Served with your choice of Linguine Alfredo, Marinara or Aglio & Olio Wine recommendation: Santa Margarita Pinot Grigio
Surf & Turf Platter for Two
Wine recommendation: Meiomi Pinot Noir
- 14-16oz Lobster tail and Filetto gorgonzola82,00 $US
- 24oz premium lobster tail and Filetto Gorgonzola104,00 $US
- Split Plate7,00 $US
Aragosta Lobster Tail
Wine recommendation: Jordan Chardonnay
- 14-16oz premium lobster tail oven baked and served with clarified butter49,00 $US
- 24oz Australian lobster tail oven baked and served with clarified butter $72

Entrees

Duck Legs Confit 7 oz.28,00 $US
Confit de Canard- Confiting is the method of preserving duck meat in its own fat through long-time heating and following quickly roasting until golden crisp skin, served with onions mashed potato and champagne red cabbage
Hungarian Tenderloin Goulash28,00 $US
Beef tenderloin tips Stewed in Hungarian Paprika sauce. Served with dill & goat cheese mixed Spaetzle Little Spicy! Wine recommendation: Wilde Horse Merlot
Lamb Osso Bucco28,00 $US
Rear Lamb Shank braised with carrot & celery. Drizzled with demi-glace Wine recommendation: Sterling Merlot
Rack of Lamb36,00 $US
New Zealand prime Lamb served with Mint Sauce Wine recommendation: Earthquake Petit Syrah
Aragosta Filet Mignon47,00 $US
Filet Mignon topped w. Asparagus, Béarnaise sauce& sliced Lobster Meat Wine recommendation: Charles Krug Cabernet
Filetto Gorgonzola36,00 $US
Italian style filet mignon topped with steak sauce and Gorgonzola cheese Wine recommendation: Earthquake Petit Syrah
Filet Mignon Boston39,00 $US
Filet mignon topped with Port reduction and grilled Prawn Wine recommendation: Charles Krug Cabernet
Chateaubriand cut for one or two person
10 or 20 oz. Angus tenderloin sliced and served over cabernet sauce Wine recommendation: Charles Krug Cabernet
- 36
- 70
The Real Foie Gras59,00 $US
3 of 2oz. sliced from whole Rouige duck liver, seared, baked with caramelized onions- mashed potato Wine recommendation: Tokaji Aszu 5 puttonyos

Avis de 1 372 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.9

4,9 d'après les évaluations récentes

4,7Plats
4,8Service
4,7Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Utah
Meilleur toutes catégories confondues
Utah
Romantique
Sud-ouest de l’Utah
Meilleur toutes catégories confondues
Sud-ouest de l’Utah
Meilleure cuisine
Sud-ouest de l’Utah
Meilleur service
Sud-ouest de l’Utah
Meilleure atmosphère
Sud-ouest de l’Utah
Meilleur rapport qualité prix
Sud-ouest de l’Utah
La perle du quartier
Sud-ouest de l’Utah
Adapté aux occasions spéciales
Sud-ouest de l’Utah
Les plus réservés

1 372 avis

R
ROGER
Palm Springs
7 avis
VIP
5.0
7 avis
Y est allé·e le 5 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
as usual the food and dining experience was the best for anywhere in Southern Utah. Imi the owner and chef continues to deliver OUTSTANDING FOOD. We went for my 85th birthday, and we had a perfect experience for my special day.
Cet avis est-il utile ?
B
Bruce
Virginie
40 avis
VIP
4.0
40 avis
Y est allé·e le 3 septembre 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 5
For a Tuesday evening following Labor Day, there were only 3 tables to serve. Service was excellent--not because of the limited # of tablets--but because the server was informative without being intrusive. Huge menu offered many options, and food was generally quite good. Crispy duck breast was excellent while the lobster ravioli's sauce had separated. Lamb chops were also delicious. The chef spoke to us and cleary appreciated our feedback. Great restaurant for special occasons.
Cet avis est-il utile ?
S
Susan
Utah
6 avis
5.0
6 avis
Y est allé·e le 31 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A wonderful dining experience like no other in St George. Impeccable service. Loved the palate-cleaning sorbet between courses. The chef checked with us after our delicious meal. Would have liked a bit more sauce on our special pasta dish. The filet mignon was the best our friend ever. Beautiful presentation of the dinner plates garnished with a baby orchid.
Cet avis est-il utile ?
f
fionaw
Las Vegas
4 avis
5.0
4 avis
Y est allé·e le 29 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Aragosta is our favorite restaurant for special occasions. The food is amazing. Chef & staff take such great care of you. Thank you for always making our celebrations extra special.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e le 24 août 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
The quality of food and presentation was excellent. The owner and head chef greeted us and gave my wife a long stemmed rose for her birthday. We had the gorgonzola filet and the lobster ravioli and cesear salad. Everything was perfectly cooked and tasted amazing. The presentation was so beautiful we hated to eat it. Short of licking my plate clean, we loved every bite. The staff were all so friendly and professional. Definitely one of our best meals in St George and will be back.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Phoenix
1 avis
5.0
1 avis
Y est allé·e le 29 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything about this place was amazing. The food and service was amazing. Our server was on top of it, shoutout Rhett. Chef gave us a flower because it was our anniversary and a free piece of cake which was amazing.
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Las Vegas
5 avis
5.0
5 avis
Y est allé·e le 20 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I had the surf and turf. The filet was so tender you could cut it with a regular knife. The lobster tail was perfectly cooked. My husband had the filet with lobster on top with bernaise sauce. So much food, we had another meal at home!
Cet avis est-il utile ?
OT
Utilisateur d'OpenTable
Utah
1 avis
5.0
1 avis
Y est allé·e le 15 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful, ambience, great service, amazing food, and an incredibly friendly chef that came and checked on us I will definitely return
1 personne a trouvé cet avis utile
AM
AnthonyM
Los Angeles
8 avis
5.0
8 avis
Y est allé·e le 14 juillet 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
The reason I keep coming back is the Whole thing is done the way the THING is surpose to be Done. "Damn near Perfect"
1 personne a trouvé cet avis utile
RW
RichardW
Utah
4 avis
5.0
4 avis
Y est allé·e le 12 juillet 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It was our 26th Anniversary and we had a very romantic dinner. Fod and service were outstanding. Aragosta is the best truly romantic adult restraunt in St George. Thanks for a great meal and a great memory. Richard and Bernadine St George
1 personne a trouvé cet avis utile

FAQ

Aragosta propose des plats à emporter que vous pouvez commander en appelant le restaurant au (435) 313-0611.

Le restaurant Aragosta est noté 4,9 étoiles par 1372 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 sept. 2024

19:00

Réservé 9 fois aujourd'hui

Commande en livraison ou à emporter

1386 E 100 S, 84790 Saint George, UT

Informations supplémentaires

Rue transversale
200 E
Quartier
St. George
Heures d'ouverture
Tous les jours 16:00–21:00
Prix
De 31 $ à 50 $
Cuisine(s)
Européenne, Non-specifiée, Française
Atmosphère
Raffiné
Code vestimentaire
Tenue décontractée
Infos de stationnement
Private lot, front of the restaurant
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Chef Imi Kun
Renseignements supplémentaires :
À emporter, Bière, Droit de bouchon, Non-fumeur, Options sans gluten, Restaurants AVV, Table de Chef, Vin

Site internet
https://www.aragostastgeorge.com/?y_source=1_NDg3MTA2MTAtODYwLWxvY2F0aW9uLndlYnNpdGU=
Numéro de téléphone
(435) 313-0611
Service traiteur
Small business parties for up to 30 people inside with availability.<br />Offsite we can cater for up to 200 people in your choice of location at market price.<br />
Installations pour l'événement privé
Minimum $1000.00 revenue and up, with no room fee with availability!
Contact pour l'événement privé
Chef Imi: (435) 313-0611

Aragosta

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

12 Utah Restaurants to Connect In For Mother's Day

59 Salt Lake City Area Restaurants to Love This Valentine's Day

Chilean Sea Bass

Chateaubriand Cut

Caprese

Starters

Caprese7,00 $US

Prosciutto con Melone9,00 $US

Calamari Fritti11,00 $US

Steamed New Zealand Mussels9,00 $US

Shrimp Cocktail9,00 $US

Escargot10,00 $US

Lobster Mac & Cheese9,00 $US

Pate of Foie Gras14,00 $US

Soup & Salad

Lobster Bisque11,00 $US

French Onion Soup10,00 $US

Garden Dinner Salad6,00 $US

Classic Caesar

Pasta

Penne Alfredo19,00 $US

Risotto Tartufo with Grilled Prawns32,00 $US

Lobster Ravioli32,00 $US

Seafood

Alaskan Salmon28,00 $US

Chilean Sea Bass36,00 $US

Colossal Sea Scallops36,00 $US

Surf & Turf Platter for Two

Aragosta Lobster Tail

Entrees

Duck Legs Confit 7 oz.28,00 $US

Hungarian Tenderloin Goulash28,00 $US

Lamb Osso Bucco28,00 $US

Rack of Lamb36,00 $US

Aragosta Filet Mignon47,00 $US

Filetto Gorgonzola36,00 $US

Filet Mignon Boston39,00 $US

Chateaubriand cut for one or two person

The Real Foie Gras59,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Aragosta propose-t-il un service à emporter ou de livraison via OpenTable ?

Quelle est la note attribuée au restaurant Aragosta ?

Aragosta accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Recommandé dans

12 Utah Restaurants to Connect In For Mother's Day

59 Salt Lake City Area Restaurants to Love This Valentine's Day